| 注册
首页|期刊导航|食品工业科技|稀有人参皂苷compound K转化菌株的筛选及转化条件优化

稀有人参皂苷compound K转化菌株的筛选及转化条件优化

赵雪淞 孟月 陈星星

食品工业科技2013,Vol.34Issue(11):160-164,5.
食品工业科技2013,Vol.34Issue(11):160-164,5.

稀有人参皂苷compound K转化菌株的筛选及转化条件优化

Screening of phytopathogenic fungi by minor ginsenoside compound K production and optimization of biotransformation conditions

赵雪淞 1孟月 2陈星星2

作者信息

  • 1. 辽宁工程技术大学矿业学院,辽宁阜新123000
  • 2. 东北师范大学生命科学学院,吉林长春130024
  • 折叠

摘要

Abstract

Twenty-two phytopathogenic fungi were screened with regard to their ability to produce minor ginsenoside compound K (C-K).Six fungi were detected to be able to convert major protopanaxadiol type saponins to ginsenoside C-K in the all tested strains,and the No.1.91 fungal strain which showed the most efficient biotransformation was morphologically identified as Oospora Wallr.The biotransformation pathways of ginsenoside Rb1 and Rb2 by No.1.91 fungal strain were:Rb1 → Rd → F2 → C-K,Rb2 → C-O→ C-Y.The following optimum conditions for transforming C-K by No.1.91 fungal strain were determined:the time of substrate addition,12h,pH5.0~6.0 and temperature 45℃.This study laid a certain foundation of the industrial preparation of minor ginsenoside C-K.

关键词

人参皂苷/compound K/生物转化/筛选

Key words

ginsenosides/ compound K/ biotransformation/ screening

分类

轻工纺织

引用本文复制引用

赵雪淞,孟月,陈星星..稀有人参皂苷compound K转化菌株的筛选及转化条件优化[J].食品工业科技,2013,34(11):160-164,5.

基金项目

吉林省自然科学基金项目(200905106). (200905106)

食品工业科技

OA北大核心CSCDCSTPCD

1002-0306

访问量0
|
下载量0
段落导航相关论文