中国食品添加剂Issue(3)：216-224,9.
肉桂油及其深加工产品的综合利用
The integrated utilization of cinnamon oil and its further processing products
摘要
Abstract
The chemical compositions and the relevant content in cinnamon oil were introduced in this paper according to the result of analysis of actual cinnamon oil sample by the GC-MS.The direct application of cinnamon oil to pilatory,externally applied agent,of medicine,Strengthen food spices,toothpaste,toilet soap,collutory,Sweet gum flavor,natural insecticide and the direct hydrogenation of cinnamon oil to produce 3-phenylpropanal aldehyde were introduced.The application of cinnamaldehyde to fungicide,sanitizer,Chlorphenesin,stomachic,fat-splitting agent,antiviral agent,antitumor agent,aphrodisiac,external medication,flavor additives for foods,feed perfume were introduced after the cinnamaldehyde was abtained from cinnamon oil by separation and purification and cinnamaldehyde was oxidized to change to cinnamic acid.The cinnamic acid was easterified by methanol,ethanol,n-propanol,isopropanol,n-butyl alcohol,isobutyl alcohol,n-amyl alcohol,isoamyl alcohol and other kinds of alcohol for producing methyl cinnamate,ethyl cinnamate and other kinds of esters and the application cases were introduced.A valuable reference has been provided for enlarging the application range of cinnamon oil,developing the further processing products and increasing the economic additional value of cinnamon oil.关键词
肉桂油/肉桂醛/肉桂酸/催化加氢/3-苯丙醛/综合利用Key words
cinnamon oil/ cinnamaldehyde/ Cinnamic acid/catalytic hydrogenation /3-phenylpropanal aldehyde/integrated utilization分类
化学化工引用本文复制引用
贺均林,李宁,何丽萍,韦炳前..肉桂油及其深加工产品的综合利用[J].中国食品添加剂,2013,(3):216-224,9.基金项目
国家科技型中小企业创新基金(批准文号:国科发计[2011] 242号) （批准文号:国科发计[2011] 242号）
