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稳定同位素技术在动物性产品溯源体系中的研究进展

赵建元 魏涛

食品与发酵工业2013,Vol.39Issue(7):171-177,7.
食品与发酵工业2013,Vol.39Issue(7):171-177,7.

稳定同位素技术在动物性产品溯源体系中的研究进展

Recent developments on using stable isotope in the analysis of traceability of animal-product

赵建元 1魏涛1

作者信息

  • 1. 北京联合大学应用文理学院,北京,100191
  • 折叠

摘要

Abstract

Stable isotope ratio analysis can be used to identify different regions,different food source of animal products.The method is non-radiation,harmlessness,sensitivity and accuracy.Stable isotope ratio analysis technique is an effective tool for tracing the food origin and has broaden application.The paper systematically reviewed the authenticity and development of the method used in meat and diary products at home and abroad.It provides the references of establishing the traceability detecting system of agricultural products in China.

关键词

稳定同位素/可溯源性/动物性产品/δ值

Key words

stable isotope/ traceability/ animal product/ δ value

引用本文复制引用

赵建元,魏涛..稳定同位素技术在动物性产品溯源体系中的研究进展[J].食品与发酵工业,2013,39(7):171-177,7.

食品与发酵工业

OA北大核心CSCDCSTPCD

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