中国果菜Issue(10):67-69,3.
番茄灰霉病的发生与防治
Occurrence and Control of Gray Mold of Tomato
摘要
Abstract
Gray mold is important diseases in tomato cultivation, bacteria, mainly against the fruit, direct impacting on the yield and quality of tomato, serious incidence caused by tomato early uprooting or crops. The cause, occurrence conditions and control techniques of tomato gray mold were briefly introduced in this paper, which could provide technical support for the prevention and control of gray mold.关键词
番茄/灰霉病/发生/防治Key words
Tomato/gray mold/occurrence/control分类
农业科技引用本文复制引用
王金城..番茄灰霉病的发生与防治[J].中国果菜,2015,(10):67-69,3.基金项目
国家星火计划项目(2014GA750001);河南省科技攻关项目(142102110004);开封市科技创新人才项目(130706);开封市科技攻关项目 ()