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水松纸通风度对卷烟主流烟气中常规成分及香味成分的影响

许春平 曾颖 汪洁 孙斯文 郝辉

轻工学报Issue(1):35-39,60,6.
轻工学报Issue(1):35-39,60,6.DOI:10.3969/j.issn.2096-1553.2016.1.007

水松纸通风度对卷烟主流烟气中常规成分及香味成分的影响

Influence of permeability of the tipping paper on the conventional compositions and aroma components in mainstream cigarette smoke

许春平 1曾颖 2汪洁 1孙斯文 1郝辉1

作者信息

  • 1. 郑州轻工业学院 食品与生物工程学院,河南 郑州 450001
  • 2. 食品生产与安全河南省协同创新中心,河南 郑州 450001
  • 折叠

摘要

Abstract

The released amount and the gas/particle phase distribution ratio of the conventional components and 17 aroma components in cigarette mainstream smoke of the cigarettes with tipping paper permeability (0 CU,100 CU,400 CU,800 CU and 1 200 CU)were investigated and the sensory taste of the samples was evaluated.The results showed that both the conventional components and the total released amount aroma com-ponents in mainstream cigarette smoke release amount decreased with increasing of tipping paper permeability;the gas/particle phase distribution ratio of almost aroma components raised gradually with the increase of tip-ping paper permeability;Therefore the cigarette with tipping paper permeability of 400 CU was more suitable in the actual production.

关键词

水松纸/通风度/主流烟气/香味成分

Key words

tipping paper/permea-bility/mainstream cig-arette smoke/aroma components

分类

轻工纺织

引用本文复制引用

许春平,曾颖,汪洁,孙斯文,郝辉..水松纸通风度对卷烟主流烟气中常规成分及香味成分的影响[J].轻工学报,2016,(1):35-39,60,6.

基金项目

国家人社部“留学人员科技项目择优支持计划”项目(豫留学函(1010)16号) ()

轻工学报

2095-476X

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