肉类研究2017，Vol.31Issue(1)：60-64,5.DOI:10.7506/rlyj1001-8123-201701011
欧盟食品安全应急管理体系研究及对我国的借鉴
Insight into the EU’s Food Safety Emergency Management System and Its Revelation to China
张秋 1陈慧 1王雪黎1
作者信息
- 1. 国家食品药品监督管理总局高级研修学院，北京 100073
- 折叠
摘要
Abstract
Nowadays, food safety is a focus of public concern in China, and it is also an important livelihood issue. Currently, the building of China’s food safety emergency response system is being steadily promoted. Sound food safety emergency management systems, mechanisms and regulations have been established in the country, and an emergency response plan system has been preliminarily shaped. Moreover, the emergency management capacity of the whole system has been significantly improved. However, there are stil many problems and shortcomings concerning food safety emergency management. This paper summarizes the current situation and existing problems of food safety emergency management in China and further proposes some thoughts in order to provide a reference for enhancing China’s food safety emergency response capacity.关键词
食品安全/应急管理/食品安全事件Key words
food safety/emergency management/food safety events引用本文复制引用
张秋,陈慧,王雪黎..欧盟食品安全应急管理体系研究及对我国的借鉴[J].肉类研究,2017,31(1):60-64,5.
