食品科学2017,Vol.38Issue(2):278-282,5.DOI:10.7506/spkx1002-6630-201702043
五味子、黄芪混合多糖的提取及对小鼠急性酒精性肝损伤的保护作用
Extraction of Polysaccharides from Mixed Fructus Schisandrae and Radix Astragali and Their Protective Effects on Acute Liver Injury Induced by Alcohol in Mice
摘要
关键词
五味子/黄芪/多糖/急性酒精性肝损伤Key words
Fructus Schisandrae/Radix Astragali/polysaccharide/alcohol-induced acute liver injury分类
医药卫生引用本文复制引用
孙卉,苑荣爽,李贺,张宇航,师继超,陈建光,王春梅..五味子、黄芪混合多糖的提取及对小鼠急性酒精性肝损伤的保护作用[J].食品科学,2017,38(2):278-282,5.基金项目
吉林省科技厅医药产业推进计划项目(20140311052YY) (20140311052YY)
吉林省科技厅产业技术创新战略联盟项目(20150309004YY) (20150309004YY)