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曲霉N1-14’高产L-苹果酸相关基因的克隆与分析

乐贤松 吴军林 吴清平 张菊梅 郭伟鹏

现代食品科技2017,Vol.33Issue(2):76-82,7.
现代食品科技2017,Vol.33Issue(2):76-82,7.DOI:10.13982/j.mfst.1673-9078.2017.2.012

曲霉N1-14’高产L-苹果酸相关基因的克隆与分析

Cloning and Characterization of the Genes Related to High Production of L-malate in Aspergillus sp.N1-14'

乐贤松 1吴军林 2吴清平 3张菊梅 2郭伟鹏4

作者信息

  • 1. 中国科学院南海海洋研究所,广东广州510301
  • 2. 广东省微生物研究所,省部共建华南应用微生物国家重点实验室,广东省菌种保藏与应用重点实验室,广东省微生物新技术公共实验室,广东广州510070
  • 3. 中国科学院大学,北京100049
  • 4. 广东环凯微生物科技有限公司,广东广州510643
  • 折叠

摘要

Abstract

In order to understand the mechanism behind the high production of L-malate (LMA) by Aspergillus sp.Nl-14',its total DNA was extracted to be used as the template,homologous primers were designed to amplify the segment containing the full length of the pyruvate carboxylase gene (pyc) and the malate dehydrogenase gene (mdh),and sequencing was then performed.Based on the results of this sequencing,the coding regions ofpyc and mdh were identified,their coding sequences were amplified from the total cDNA of Nl-14'using the designed primers,and sequencing was carded out through TA cloning.The results of the sequencing showed that the open reading frame (ORF) of pyc had 3582 bp and it encoded 1193 amino acids.The analysis of the results showed that the amino acid sequence ofpyruvate carboxylase (PYC) was quite conserved in Aspergillus species as the sequence similarity with other Aspergillus species was higher than 90 %.Mutations occurred at two conserved sites of N1-14',833(A) and 1022(F),which were located in a loop and in the middle of α-helix,respectively,suggesting that those mutations may be relevant to the high production of LMA.The ORF ofmdh had 1023 bp and it encoded 340 amino acids.The amino acid sequence of malate dehydrogenase (MDH) was also conserved across the Aspergillus species,and there were two amino acid mutation sites in the conserved domain.Both of them were situated in the α-helix.In this experiment,two genes related to the key process of producing LMA in N1-14'were cloned,the specificity of these two genes was analyzed,and the function of the specific amino acid sites were predicted.This study provides a basis for further study on the mechanisms behind the high production of LMA and genetic manipulations required for increasing its production.

关键词

曲霉N1-14’/PYC/MDH/序列分析

Key words

Aspergillus N1-14'/pyruvate carboxylase/malate dehydrogenase/sequence analysis

引用本文复制引用

乐贤松,吴军林,吴清平,张菊梅,郭伟鹏..曲霉N1-14’高产L-苹果酸相关基因的克隆与分析[J].现代食品科技,2017,33(2):76-82,7.

基金项目

国家自然科学基金项目(31271940) (31271940)

现代食品科技

OA北大核心CSTPCD

1673-9078

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