食品工业科技2016，Vol.37Issue(11)：342-344,349,4.DOI:10.13386/j.issn1002-0306.2016.11.062
复合配方软胶囊人体抗氧化功能试食效果评价
Evaluation of anti-oxidation function of compound formula soft capsule on human using eating test
赵晶 1张印红 1董崇山 2刘桐 1王玉1
作者信息
- 1. 兰州大学公共卫生学院,甘肃兰州730000
- 2. 甘肃创兴生物工程有限责任公司,甘肃天祝733200
- 折叠
摘要
Abstract
Objective:To evaluate the impact of complex formula soft capsule's anti-oxidation function on human body after human test.Methods:120 volunteers were randomly divided into test group and control group.Subjects in test group were given complex formula of soft capsules consecutively for 90 days.The control group takes the placebo.Using methods of self-control and the control group,indicators related safety and efficacy parameters were measured.Results:After eating complex formula of soft capsules,superoxide dismutase(SOD) of test group increased 14.69 ± 18.51 U/mL,which increased the percentage of 19.55％,there was significant difference in selfcontrol and the control group.Malondialdehyde (MDA)was reduced 1.67 ± 3.03 nmol/mL,the percentage of decreasing level was 14.97％,there was significant difference in self-control and the control group.Glutathione peroxidase(GSH-PX) increased 5.73 ± 29.64 U/mL,the percentage of was 5.29％,there was no significant difference between self-control and the control group.Before and after the testing,there were not significantly change about every safe index.The above showed that the product had no adverse effects on the subject's health.Conclusions:The complex formula of soft capsules has anti-oxidation function.关键词
复合配方软胶囊/抗氧化功能/人体试食实验Key words
complex formula of soft capsules/ant-oxidation function/human test分类
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赵晶,张印红,董崇山,刘桐,王玉..复合配方软胶囊人体抗氧化功能试食效果评价[J].食品工业科技,2016,37(11):342-344,349,4.
