中国食物与营养2017，Vol.23Issue(3)：14-18,5.
中国鱼类硼本底含量调查研究
Survey on Boron Background Value in Fish in China
摘要
Abstract
[Objective] To understand boron value of fish in China and provide scientific basis for monitoring.[Method] Fresh fish samples were collected from the Bohai,South China,East China,and Yellow Seas,as well as inland areas,and boron content were analyzed by ICP-MS.[Result] A total of 560 samples were collected with the boron positive detection rate of 100％,and the mean concentration for boron was 0.47mg/kg,the median value was 0.37mg/kg,and minimum and maximum values were 0.03mg/kg and 3.96mg/kg respectively.The results indicated that the character of water area,sampling sites and wild or farmed were the important factors influencing the boron content in fish.[Conclusion] The results recommended 2.58mg/kg as boron background value of fish.关键词
硼/鱼类/本底值Key words
boron/fish/background value引用本文复制引用
王彝白纳,雍凌,毛伟峰,耿直,张磊,周萍萍..中国鱼类硼本底含量调查研究[J].中国食物与营养,2017,23(3):14-18,5.基金项目
2016高层次人才队伍建设项目(项目编号:2016人才-3-14). （项目编号:2016人才-3-14）
