食品与机械2017，Vol.33Issue(4)：94-100,7.DOI:10.13652/j.issn.1003-5788.2017.04.019
双弹簧回转式椰肉椰壳分离机的设计及仿真分析
Design and simulation analysis of coconut and coconut shell separator based on double spring rotary
摘要
Abstract
According to the different characteristics of the thickness and toughness between the coconut and coconut shell,a new double spring rotary separation machine for the coconut and coconut shell was designed based on single chip microcomputer.The simulation re sults showed that the machine worked at an effective area ratio of 98.68％,the average error area of each coconut was not more than 4 ％.In addition,the average processing time for each coconut was 12 seconds,and 286 coconuts could be processed per hour.关键词
椰肉分离/双弹簧回转/刀具设计/主轴传动装置/云模型Key words
coconut separation/single chip microcomputer control/double spring rotation/tooling layout/main shaft driving apparatus引用本文复制引用
蔡宽麒,胡祝华,刘博艺,陈振斌,赵瑶池..双弹簧回转式椰肉椰壳分离机的设计及仿真分析[J].食品与机械,2017,33(4):94-100,7.基金项目
海南省重大科技计划项目(编号:ZDKJ2016015) （编号:ZDKJ2016015）
海南省自然科学基金项目(编号:20167232,617033) （编号:20167232,617033）
南海海洋资源利用国家重点实验室开放项目子课题(编号:2016013B) （编号:2016013B）
