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栓皮栎橡子壳色素理化性质和抗氧化活性

罗强 杨雪果 施宝珠 吴烨婷 蒋鹏飞 黄慧娜 韩稳社 段旭昌 焦振山

食品科学2017,Vol.38Issue(11):128-134,7.
食品科学2017,Vol.38Issue(11):128-134,7.DOI:10.7506/spkx1002-6630-201711021

栓皮栎橡子壳色素理化性质和抗氧化活性

Physicochemical Properties and Antioxidant Activity of Quercus variabilis Acorn Shell Pigment

罗强 1杨雪果 1施宝珠 1吴烨婷 1蒋鹏飞 1黄慧娜 1韩稳社 2段旭昌 1焦振山3

作者信息

  • 1. 西北农林科技大学食品科学与工程学院,陕西杨凌 712100
  • 2. 西北农林科技大学资源环境学院,陕西杨凌 712100
  • 3. 陕西省彬县龙高镇人民政府,陕西咸阳 712000
  • 折叠

摘要

Abstract

Pigment was extracted from Quercus variabilis acorn shell harvested from Qinba mountain area,China and it was qualitatively analyzed and structurally characterized by ultraviolet-visible (UV-vis) and Fourier transform infrared (FTIR) spectroscopy.Meanwhile,the antioxidant activity was evaluated.The results showed that the pigment contained abundant polyphenols,with condensed tannins being the predominant species,accounting for up to about 89% of the total polyphenols.The UV-vis and FTIR analysis proved that the pigment molecule contained intramolecular hydrogen bonds as well as multiple benzene rings and phenolic hydroxyl groups.The pigment was easily soluble in ethanol,methanol,alkali solution and water,slightly soluble in ethyl acetate,and insoluble in benzene.The pigment exhibited good stability in acidic environments,but its color became darker with increasing pH in alkali environments.The pigment had good resistance to light and heat,and it was stable in K+,Ca2+ and Na+ solution and could basically retain its color although generating a precipitate in Al3+,Mg2+ and Zn2+ solution.The color of the pigment was obviously faded in antioxidant solution but was not changed in reducing agent solution.The 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging capacity and reducing power of the pigment were stronger than those of VC,while the superoxide anion scavenging capacity was slightly weaker than that of VC.Therefore,the pigment has a good antioxidant effect in vitro.

关键词

栓皮栎橡子壳/色素/稳定性/抗氧化

Key words

Quercus variabilis acorn shell/pigment/stability/antioxidant activity

分类

轻工纺织

引用本文复制引用

罗强,杨雪果,施宝珠,吴烨婷,蒋鹏飞,黄慧娜,韩稳社,段旭昌,焦振山..栓皮栎橡子壳色素理化性质和抗氧化活性[J].食品科学,2017,38(11):128-134,7.

基金项目

国家林业局林业科学技术研究项目(2016-04) (2016-04)

食品科学

OA北大核心CSCDCSTPCD

1002-6630

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