食品工业科技2017，Vol.38Issue(11)：385-390,6.DOI:10.13386/j.issn1002-0306.2017.11.066
基于信息技术融合的云服务平台在食品安全领域的应用研究进展
Advances in application of cloud service platform in the field of food security based on information technology fusion
摘要
Abstract
With in-depth development of the technologies of cloud service platform,they have been increasingly applied in the field of food safety regulation.This paper first introduced the technology basis of cloud services platform to implement application in the field of food safety,a more comprehensive summarization and analysis of the application and research status of that platform in food industry during recent years were given,such as monitoring for tood production and manufacturing,regulation for circulation,tracking and traceability as well as big database construction,etc.The existing deficiencies and a good route of optimize were also discussed.Furthermore,the application prospects of cloud services platform on food safety were put forward.关键词
信息技术/物联网/云计算/大数据/云服务平台/食品安全Key words
information technology/internet of things/cloud computing/big data/cloud service platform/food security分类
轻工纺织引用本文复制引用
晏斌,李唯正,梁岩,张清凌,周启鸣,陈汉明,陈宏运..基于信息技术融合的云服务平台在食品安全领域的应用研究进展[J].食品工业科技,2017,38(11):385-390,6.基金项目
深圳市科技计划项目(CXZZ20150422152108120) （CXZZ20150422152108120）
深圳市科技计划项目(CXZZ20150504150105135) （CXZZ20150504150105135）
中国科学院“百人计划”(A类)项目([2014]No.63.). （A类）
