中国食品学报2017，Vol.17Issue(7)：156-164,9.DOI:10.16429/j.1009-7848.2017.07.020
细菌生物被膜的研究进展
Research Progress on Bacterial Biofilm
摘要
Abstract
Bacteria form surface-attached biofilm communities in nature.Incontrast to free-living cells,bacterial cells within biofilms resist sanitizers and antimicrobials.Whilebuilding biofilms,biofilm bacteria can cause arange of problems to food processing including reduced heat-cold transfer,clogging water pipelines,food spoil age and they may cause infections among consumers.In this paper,the structure,formation mechanisms,detection methods and control strategies of the bacterial biofilm were reviewed,the effect of ultrasound on the bacterial biofilm in particular were introduced,and the future research directions were indicated.关键词
细菌生物被膜/形成机制/检测方法/超声波Key words
bacterial biofilm/formation mechanism/detection methods/ultrasound引用本文复制引用
邹明明,王文骏,马晓彬,丁甜,刘东红..细菌生物被膜的研究进展[J].中国食品学报,2017,17(7):156-164,9.基金项目
浙江省自然科学基金资助项目(LQ13C200001) （LQ13C200001）
国家重点研发计划项目(2016YFD0400300) （2016YFD0400300）
