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高温高压条件制备石榴皮鞣花酸的试验研究

徐加喜 高迪 朱晓梅 郑丹丹 王京龙 张立华

食品工业科技2017,Vol.38Issue(17):174-177,4.
食品工业科技2017,Vol.38Issue(17):174-177,4.DOI:10.13386/j.issn1002-0306.2017.17.033

高温高压条件制备石榴皮鞣花酸的试验研究

Study on preparation of ellagic acid from pomegranate peel by high temperature and high pressure

徐加喜 1高迪 1朱晓梅 1郑丹丹 1王京龙 1张立华1

作者信息

  • 1. 枣庄学院生命科学学院,山东枣庄277160
  • 折叠

摘要

Abstract

Objective:To explore a new method of preparation of pomegranate ellagic acid.Methods:The effect of hydrolysis temperature(pressure),hydrolysis time and sulfuric acid concentration (v/v)on ellagic acid yield were studied respectively with high pressure steam sterilizer as the reactor,and also the process parameters were optimized.Results:The highest ellagic acid yield was 3.09 % under the optimum conditions of hydrolysis temperature (pressure) of 115 ℃ (169 kPa),hydrolysis time of 2 h,sulfuric acid concentration of 5% (v/v),and was increased by 25.10% compared with the atmospheric pressure.Conclusion:Under the condition of high temperature and high pressure,granatanine extracten by hydrolysis method of preparation of ellagic acid efficiency was higher.It provided technical basis for the improvement of production process.

关键词

石榴皮/鞣花酸/高温高压/水解/得率

Key words

pomegranate peel/ellagic acid/high temperature and high pressure/hydrolysis/yield

分类

轻工纺织

引用本文复制引用

徐加喜,高迪,朱晓梅,郑丹丹,王京龙,张立华..高温高压条件制备石榴皮鞣花酸的试验研究[J].食品工业科技,2017,38(17):174-177,4.

基金项目

山东省重点研发计划(2016GSF202010) (2016GSF202010)

枣庄学院大学生创新训练计划项目(2017100). (2017100)

食品工业科技

OA北大核心CSCDCSTPCD

1002-0306

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