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不同饲养方式对苏尼特羊背最长肌肌纤维类型组成的影响

赵雅娟 尹丽卿 苏琳 刘树军 李云 王小斌 靳烨

食品科学2017,Vol.38Issue(19):30-34,5.
食品科学2017,Vol.38Issue(19):30-34,5.DOI:10.7506/spkx1002-6630-201719006

不同饲养方式对苏尼特羊背最长肌肌纤维类型组成的影响

Effect of Different Feeding Systems on Muscle Fiber Types of Longissimus dorsi from Sunit Sheep

赵雅娟 1尹丽卿 1苏琳 1刘树军 2李云 2王小斌 2靳烨1

作者信息

  • 1. 内蒙古农业大学食品科学与工程学院,内蒙古呼和浩特 010018
  • 2. 乌拉特中旗农区畜牧业专项推进办公室,内蒙古乌拉特中旗 015300
  • 折叠

摘要

Abstract

The aim of this study was to investigate the influence of different feeding systems (stall feeding and grazing) on muscle fiber types of longissimus doris from Sunit sheep by ATPase histochemical staining and real-time polymerase chain reaction.The results showed that the diameters and cross-sectional areas of type Ⅰ and ⅡB muscle fibers in longissimus doris from grazing sheep were significantly lower than those from stall-fed sheep (P < 0.05).The number and area percentages of type Ⅰ and type Ⅱ A,and MyHC Ⅰ and MyHCⅡa gene expression in grazing sheep were significantly higher than those in stall-fed sheep (P < 0.05),but the expression of type Ⅱ B and MyHCⅡb genes present the opposite trend.

关键词

苏尼特羊/饲养方式/肌纤维类型/MyHC基因

Key words

Sunit sheep/feeding systems/muscle fiber types/MyHC gene

分类

轻工纺织

引用本文复制引用

赵雅娟,尹丽卿,苏琳,刘树军,李云,王小斌,靳烨..不同饲养方式对苏尼特羊背最长肌肌纤维类型组成的影响[J].食品科学,2017,38(19):30-34,5.

基金项目

国家自然科学基金面上项目(31360393) (31360393)

食品科学

OA北大核心CSCDCSTPCD

1002-6630

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