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QuEChERS法-液相色谱-串联质谱法测定蔬菜中7种农药及其代谢物的残留量

王建华 葛敏敏 张慧丽 林洪 汤志旭 李立

食品科学2017,Vol.38Issue(20):235-241,7.
食品科学2017,Vol.38Issue(20):235-241,7.DOI:10.7506/spkx1002-6630-201720034

QuEChERS法-液相色谱-串联质谱法测定蔬菜中7种农药及其代谢物的残留量

Determination of 7 Pesticide and Metabolite Residues in Vegetables Using QuEChERS and Liquid Chromatography-Tandem Mass Spectrometry

王建华 1葛敏敏 2张慧丽 2林洪 2汤志旭 1李立3

作者信息

  • 1. 山东出入境检验检疫局检验检疫技术中心,山东青岛 266002
  • 2. 中国海洋大学食品科学与工程学院,山东青岛 266100
  • 3. 中国检验检疫科学研究院,北京 100176
  • 折叠

摘要

Abstract

A method was developed for the simultaneous determination of 7 pesticide and metabolite residues in vegetables by employing quick,easy,cheap,effective,rugged and safe (QuEChERS) extraction coupled with liquid chromatography triple quadrupole mass spectrometry (LC-MS/MS).Samples were extracted with acetonitrile,and then the extract was purified by dispersive solid phase extraction (SPE) using graphite carbon black (GCB) and C18 sorbent.The analytes were monitored by liquid chromatography-tandem triple quadrupole mass spectrometry in the dynamic multiple reaction monitoring (DMRM) mode,and quantification was carried out by the external standard method with matrix-match standard solution.The recoveries at spiked levels of 10 and 20 μg/kg were in the range from 71.9% to 117.8% and the precision,expressed as relative standard deviation (RSD,n=3),ranged from 0.8% to 9.6% under the selected conditions.The limits of quantification (LOQs) were in the range of 0.2-10 μg/kg.The method proved to be simple,fast,sensitive and useful for the analysis of the 7 pesticides and their metabolite residues in vegetables.

关键词

液相色谱-串联质谱/蔬菜/农药及其代谢物

Key words

liquid chromatography-tandem mass spectrometry (LC-MS/MS)/vegetables/pesticides and metabolites

分类

农业科技

引用本文复制引用

王建华,葛敏敏,张慧丽,林洪,汤志旭,李立..QuEChERS法-液相色谱-串联质谱法测定蔬菜中7种农药及其代谢物的残留量[J].食品科学,2017,38(20):235-241,7.

基金项目

公益性行业(质检)科研专项(201410177 (质检)

201210012) ()

食品科学

OA北大核心CSCDCSTPCD

1002-6630

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