中国食物与营养2017，Vol.23Issue(11)：29-32,4.
基于风险交流视角的水产品质量安全风险分级研究
Risk Ranking for Quality and Safety of Aquatic Products——Based on Perspective of Risk Communication
摘要
Abstract
Risk ranking is an important part of risk management.Based on the traditional two-dimensional risk matrix,this paper introduced the consumer sensitivity into the risk matrix and constructed the risk ranking model for quality and safety of aquatic products.Then,according to different levels of risk,the paper put forward some suggestions for optimizing risk communication.关键词
风险交流/水产品/质量安全/风险分级Key words
risk communication/aquatic product/quality and safety/risk ranking引用本文复制引用
张星联,张冰妍..基于风险交流视角的水产品质量安全风险分级研究[J].中国食物与营养,2017,23(11):29-32,4.基金项目
农业部农产品质量安全风险评估财政专项(项目编号:GJFP201701711). （项目编号:GJFP201701711）
