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Impact of plant polyphenols on triacylglycerols and phos-pholipids in rat liver fed with high fat diet

Huifang Ma Hong Chen Fenghong Huang Ya Xie Chen Yang Fang Wei Chao Hu Zongyuan Wu Zong Yang Xin Lyu Xuyan Dong

中国油料作物学报（英文）2017，Vol.2Issue(4)：251-264,14.

中国油料作物学报（英文）2017，Vol.2Issue(4)：251-264,14.DOI:10.3969/j.issn.2096-2428.2017.04.007

Impact of plant polyphenols on triacylglycerols and phos-pholipids in rat liver fed with high fat diet

Huifang Ma ¹Hong Chen ¹Fenghong Huang ¹Ya Xie ¹Chen Yang ¹Fang Wei ¹Chao Hu ¹Zongyuan Wu ¹Zong Yang ²Xin Lyu ¹Xuyan Dong¹

作者信息

1. Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences,Key Laboratory of Oilseeds Processing of Ministry of Agriculture,Key Laboratory of Biology and Genetic Improvement of Oil Crops of Ministry of Agriculture,P. R. China and Hubei Key Laboratory of Lipid Chemistry and Nutrition,P. R. China
2. SCIEX,Analytical Instrument Trading Co.,Shanghai,P. R. China
折叠

摘要

关键词

triacylglycerols/phospholipids/shotgun-ESI-MS/grape seed polyphenols/rapeseed polyphenols

Key words

triacylglycerols/phospholipids/shotgun-ESI-MS/grape seed polyphenols/rapeseed polyphenols

引用本文复制引用

Huifang Ma,Hong Chen,Fenghong Huang,Ya Xie,Chen Yang,Fang Wei,Chao Hu,Zongyuan Wu,Zong Yang,Xin Lyu,Xuyan Dong..Impact of plant polyphenols on triacylglycerols and phos-pholipids in rat liver fed with high fat diet[J].中国油料作物学报（英文）,2017,2(4):251-264,14.

基金项目

This work was supported by the National Natural Science Foundation of China (Grant No. 31571926). It was also supported by the Agricultural Science and Technology Innovation Project of Chinese Acad-emy of Agricultural Sciences (CAAS-ASTIP-2013-OCRI) and Central Public-interest Scientific Institu-tion Basal Research Fund of Ministry of Agriculture (1610172016005). （Grant No. 31571926）

中国油料作物学报（英文）

ISSN：2096-2428

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