| 注册
首页|期刊导航|食品工业科技|苦荞麸皮正丁醇提取物对2型糖尿病大鼠降血糖效果

苦荞麸皮正丁醇提取物对2型糖尿病大鼠降血糖效果

冉然 严伟 黎霞 吴灵俐 柏玉 佘诗琪

食品工业科技2018,Vol.39Issue(3):296-300,304,6.
食品工业科技2018,Vol.39Issue(3):296-300,304,6.DOI:10.13386/j.issn1002-0306.2018.03.056

苦荞麸皮正丁醇提取物对2型糖尿病大鼠降血糖效果

Effect of n-butanol extract from tartary buckwheat bran on hypoglycemic effect in type 2 diabetic rats

冉然 1严伟 1黎霞 1吴灵俐 1柏玉 1佘诗琪1

作者信息

  • 1. 四川师范大学生命科学学院,四川成都610101
  • 折叠

摘要

Abstract

Objective:To investigate the hypoglycemic effect of n-butanol extract oftartary buckwheat bran on type 2 diabetic rats.Methods:Type 2 diabetic rat model was established by the diets of high sucrose and high fat combined with low dose of alloxan.The rats were randomly divided into blank group,model group,Chinese medicine positive control group,high、middle and low dose groups.After 30 davs of gastric lavage of Tartary buckwheat bran n-butanol extract the effect on glucose and lipid metabolism in type 2 diabetic rats were investigated.Results:Compared with the blank group,the body mass and insulin resistance index of ratsin model group were significantly reduced(p <0.01),and the fasting blood glucose,area uuder the curve of blood glucose(AUC),triglyceride,serum insulin,insulin resistance index,total cholesterol and glycosylated serum protein were remarkably increased (p < 0.01).Compared with the model group,the body mass of rats in high,middle dose group and Chinese medicine positive control group were significantly increased(p < 0.01).The area of fasting blood glucose,AUC,serum insulin,triglyceride andglycosylated serum protein in the high,middle,low groupand positive control group were significantly reduced (p < 0.01 or p < 0.05) and the insulin sensitivity index was markedly increased (p < 0.01).Thetotal cholesterol in high dose group and Chinese medicine positive control group were significantly decreased (p < 0.01 or p < 0.05).Conclusion:The n-butanol extract of tartary buckwheat bran could improve the glucose and lipid metabolism of type 2 diabetic rats and presents a dose-effect relationship.

关键词

苦荞/D-手性肌醇/2型糖尿病/降血糖

Key words

tartary buckwheat/C-Chiro-inositol/type 2 diabetes/hypoglycemic effect

分类

轻工纺织

引用本文复制引用

冉然,严伟,黎霞,吴灵俐,柏玉,佘诗琪..苦荞麸皮正丁醇提取物对2型糖尿病大鼠降血糖效果[J].食品工业科技,2018,39(3):296-300,304,6.

基金项目

国家自然科学基金(31271332) (31271332)

食品工业科技

OA北大核心CSTPCD

1002-0306

访问量0
|
下载量0
段落导航相关论文