食品工业科技2018，Vol.39Issue(4)：219-221,227,4.DOI:10.13386/j.issn1002-0306.2018.04.040
电子鼻在掺假牛肉卷识别中的应用
Application of electronic nose in identification of adulterated beef roll
摘要
Abstract
In this study,the detection of adulteration in beef roll was performed using a PEN3 electronic nose system.To detect differernt adulterated samples,analytical methods involving principal component analysis and linear discriminant analysis were used.The results showed that the electronic nose could stably reflect the changes in the volatile matter information in the beef rolls mixed with different proportions of pork and ducks and could separate the meat samples with different proportions.关键词
牛肉卷/掺假/电子鼻Key words
beef/adulteration/electronic nose分类
轻工纺织引用本文复制引用
董福凯,周秀丽,查恩辉..电子鼻在掺假牛肉卷识别中的应用[J].食品工业科技,2018,39(4):219-221,227,4.基金项目
辽宁省农业领域创新人才项目(2014037) （2014037）
辽宁省自然科学基金项目(201520776). （201520776）
