食品工业科技2018，Vol.39Issue(6)：301-307,7.DOI:10.13386/j.issn1002-0306.2018.06.056
茶叶多糖的药理活性研究进展
Research progress on pharmacological activities of polysaccharides prepared from tea
摘要
Abstract
Tea polysaccharides,short for polysaccharide conjugates with bioactivity in tea,have exhibited the well-known hypoglycemic effects and antidiabetic activity,due to its protection of isletβ cell,restriction of carbonhydrate absorption and regulation of endogenous factors (glucose metabolizing enzyme and insulin).Furthermore,the paper summarizes research progress on the other pharmacological activities and mechanism of actions of polysaccharide prepared from tea (Camellia sinensis).Various pharmacological activities,including antioxidant activity,immunostimulating activity,antitumor activity,anticoagulant activity,anti-fatigue activity,antibacterial and antiviral activity,and anti-obesity activity are described for the further study.关键词
茶多糖/药理活性/降血糖作用/抗氧化活性/免疫调节Key words
tea polysaccharides/pharmacological activity/hypoglycemic effect/antioxidant activity/immune regulation分类
轻工纺织引用本文复制引用
杨军国,王丽丽,陈林..茶叶多糖的药理活性研究进展[J].食品工业科技,2018,39(6):301-307,7.基金项目
福建省自然科学基金项目(2015J05057) （2015J05057）
福建省农业科学院“青年科技英才百人计划”项目(YC2015-8) （YC2015-8）
福建省属公益类科研院所科研专项(2016R1011-6) （2016R1011-6）
福建省农业科学院茶叶研究所重点项目(2014-cys-03). （2014-cys-03）
