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甜味剂莱鲍迪苷D的高效生物催化合成

费理文 王勇

食品与发酵工业2018,Vol.44Issue(4):1-7,7.
食品与发酵工业2018,Vol.44Issue(4):1-7,7.DOI:10.13995/j.cnki.11-1802/ts.016243

甜味剂莱鲍迪苷D的高效生物催化合成

Whole cell catalysis of sweetener rebaudioside D by recombinant E.coli

费理文 1王勇2

作者信息

  • 1. 上海市农业科学院食用菌研究所,农业部南方食用菌资源利用重点实验室,国家食用菌工程技术研究中心,国家食用菌加工技术研发分中心,上海市农业遗传育种重点开放实验室,上海,201403
  • 2. 中科院上海生命科学研究院植物生理生态研究所,上海,200032
  • 折叠

摘要

Abstract

An engineered E.coli strain was developed to produce the noncaloric sweetener rebaudioside D (RD) from rebaudioside A (RA) through whole cell biocatalysis.In order to increase endogenous production of the essential active sugar donor of the catalytic reaction,uridine diphosphate glucose (UDPG),host strain E.coli BL21 (DE3) was subjected to chromosomal modifications and the resultant genetically modified host strains were named as SG1,SG2,SG3 and SG4,respectively.These modified hosts were transformed with plasmid pYF09 harboring the glycosyl-transferase EUGT11 that catalyze the biosynthesis of RD from RA,and the resultant engineered cells were then used to catalyze the biosynthesis of RD.The strain pYF09-SG4 was selected for further studies on whole cell catalysis conditions.The results showed that using fresh cells collected from 50 mL liquid culture and under conditions 100mmol/L pH 8.0 sodium phosphate buffer 5 mmol/L ZnCl2,80 mmol/L sodium citrate,0.1% volumetric percent of Triton X100,500 g/L sucrose,temperature 42 ℃,and 1 d incubation time,98.5% of 1 mmol/L RA was catalyzed to RD with a yield of 1 112.21 mg/L.

关键词

甜叶菊/莱鲍迪苷A(Rebaudioside A,RA)/莱鲍迪苷D(Rebaudioside D,RD)/重组大肠杆菌/全细胞催化

Key words

Stevia rebaudiana/rebaudioside A (RA)/rebaudioside D (RD)/recombinant E.coli/whole-cell catalysis

引用本文复制引用

费理文,王勇..甜味剂莱鲍迪苷D的高效生物催化合成[J].食品与发酵工业,2018,44(4):1-7,7.

基金项目

国家自然科学基金(31670099) (31670099)

中国科学院STS项目(KFJ-SW-STS-164-08) (KFJ-SW-STS-164-08)

食品与发酵工业

OA北大核心CSCDCSTPCD

0253-990X

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