食品与机械2018，Vol.34Issue(1)：144-148,5.DOI:10.13652/j.issn.1003-5788.2018.01.029
鸡枞菌不同溶剂提取物成分分析及抗氧化作用研究
Research of composition and antioxidant activity of different solvent extracts from Termitomyces albuminosus
栗铭鸿 1李官浩 1朴守焕 2崔福顺1
作者信息
- 1. 延边大学农学院,吉林延吉133002
- 2. 延边百草药材有限公司,吉林珲春133300
- 折叠
摘要
Abstract
This paper studied composition and antioxidant activity of different solvent extracts from Termitomyces albuminosus.The total flavonoids,total phenols,ergosterol and adenosine of eight kinds of different polar solvents extracts were determined by spectrophotometer and liquid chromatography.In addition,measured the antioxidant activity by scavenging DPPH ·,ABTS+ ·,hydroxyl radical,total antioxidant and total reduction ability.Extracts in distilled water had the highest rate of the yield;contained the highest content of total phenolics and adenosine in different sovlents;the highest content of ergosterol was in methanol extract.Distilled water and methanol had better scavenging free radicals in different polar solvents.The higher solvent polarity solvent was,the stronger antioxidant activity it had.The total antioxidant capacity was positively correlated with the content of the total phenolics.It has contains a variety of bioactive components,and has good anti oxidation effect in Termitomyces albuminosus.关键词
鸡枞菌/提取物/功效成分/抗氧化Key words
Termitomyces albuminosus/extracts/composition/antioxidant引用本文复制引用
栗铭鸿,李官浩,朴守焕,崔福顺..鸡枞菌不同溶剂提取物成分分析及抗氧化作用研究[J].食品与机械,2018,34(1):144-148,5.
