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益生元精准化研究进展

吴少辉 魏远安 吴嘉仪 郑惠玲 霍金洪

食品科学2018,Vol.39Issue(9):333-340,8.
食品科学2018,Vol.39Issue(9):333-340,8.DOI:10.7506/spkx1002-6630-201809048

益生元精准化研究进展

Precision Prebiotics: Progress and Trends

吴少辉 1魏远安 1吴嘉仪 1郑惠玲 1霍金洪1

作者信息

  • 1. 量子高科(中国)生物股份有限公司技术中心,广东 江门 529081
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摘要

Abstract

Prebiotics play a significant role in regulating the intestinal microbiota. Increasing amounts of research data, clinical trial results, and widespread reports have documented the beneficial effects of prebiotics in the prevention and interventional treatment of chronic metabolic and immune diseases, such as irritable bowel syndrome, diabetes, and obesity. Taking into consideration of the development trend of precise nutrition, it is foreseeable that prebiotics will have a significant impact on the emerging industry of microbiota (or microecological) health care. This paper reviews the latest research findings and presents a functional paradigm of prebiotic action with focus on the evolving concept of prebiotics. A better understanding of the physiological mechanisms involved can help to define and develop the concept of 'precision prebiotics' that represents an outgrowth of precise nutrition. This highlights the necessity of studying the properties, components, and structures of prebiotics and exploring the relationship among prebiotic composition, bacterial species and physiological functions. Moreover, ascertaining the mechanism of action of prebiotics at the molecular level of cell biology will help with personalized prebiotic formulation and nutritional intake plan that enhance and ensure the health of each individual.

关键词

益生元/精准化/精准营养/研究进展

Key words

prebiotic/ precision/ precision nutrition/ research progress

分类

轻工纺织

引用本文复制引用

吴少辉,魏远安,吴嘉仪,郑惠玲,霍金洪..益生元精准化研究进展[J].食品科学,2018,39(9):333-340,8.

食品科学

OA北大核心CSCDCSTPCD

1002-6630

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