中国果菜2019，Vol.39Issue(3)：28-32,5.DOI:10.19590/j.cnki.1008-1038.2019.03.006
紫外线技术对草莓病虫害的防治效果研究
Study on the Effect of Ultraviolet Technology on Strawberry Disease and Insect Pests
摘要
Abstract
In order to study the effect of ultraviolet-B (UV-B) on strawberry pests and diseases, this study used the irradiance of 0.25, 0.5, 0.75 W/m2, irradiation for 2, 3, 4 h/d with intervals of 0, 1, 2 d. The number of aphids and red spiders, leaf rate and disease index of gray mould and powdery mildew in different treatments of "Zhangji" strawberry were determined every 5 days. The test period was 25 days. The results showed that the treatment of0.5 W/m2, irradiation, 3 h/d irradiation and 1 day interval had the most significant effect on the integrated control of strawberry diseases and insect pests, such as aphids, red spiders, powdery mildew and gray mildew and so on.关键词
紫外线-B/草莓/病虫害防治Key words
Ultraviolet-B/strawberry/control of disease and insect pest分类
农业科技引用本文复制引用
张鑫燕,林琪琳,朱黎霞,陈沂,王颖,王国夫..紫外线技术对草莓病虫害的防治效果研究[J].中国果菜,2019,39(3):28-32,5.基金项目
浙江省大学生新苗计划 (2017R428032) （2017R428032）
