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香茅醇不同旋光异构体对抑制茶炭疽病病菌活性的比较及其协同作用

向晓龙 杨文 刘惠芳 陈瑶 周玉锋 胡安龙

茶叶科学2019,Vol.39Issue(4):425-430,6.
茶叶科学2019,Vol.39Issue(4):425-430,6.

香茅醇不同旋光异构体对抑制茶炭疽病病菌活性的比较及其协同作用

Fungicidal Activity Comparison and Synergetic Effect of Citronellol Optical Isomers Against Colletotrichum gloeosporioides

向晓龙 1杨文 2刘惠芳 2陈瑶 2周玉锋 2胡安龙1

作者信息

  • 1. 贵州大学农学院,贵州 贵阳 550025
  • 2. 贵州省农业科学院茶叶研究所,贵州 贵阳 550006
  • 折叠

摘要

Abstract

In this study, the activities of dextral citronellol, rhodinol and their synergistic effect to the C. gloeosporioides was determined by method of mycelial growth rate, Horsfall and co-toxicity coefficient. The EC50 of dextral citronellol and rhodinol were (113.27±0.95) mg·L-1 and (119.87±0.20) mg·L-1 respectively. The dextral citronellol and rhodinol were mixed according to the mass ratio. The result shows that the synergistic effect was the highest with the co-toxicity coefficient of 130.19 under the mass ratio of 1.6︰1 (dextral citronellol︰rhodinol). The co-toxicity coefficients were 120.57 and 121.42 when the mass ratio were 1︰1.4 and 1︰3.8, respectively. The results indicate that citronellol and its two optical isomers had high inhibiting activities against C. gloeosporioides, and the synergistic effect could be performed by mixing them within certain proportion.

关键词

植物源农药/香茅醇/茶炭疽病

Key words

botanical fungicide/citronellol/Colletotrichum gloeosporioides

分类

农业科技

引用本文复制引用

向晓龙,杨文,刘惠芳,陈瑶,周玉锋,胡安龙..香茅醇不同旋光异构体对抑制茶炭疽病病菌活性的比较及其协同作用[J].茶叶科学,2019,39(4):425-430,6.

基金项目

国家重点研发计划项目子项目[2016YFD0200900]、贵州省科技计划项目[黔科合平台人才(2017)5717]、贵州省农业科技支撑项目(黔科合支撑[2016]550号)、黔农科院青年基金[2017]14号、黔科合支撑[2018]2251 (2017)

茶叶科学

OA北大核心CSCDCSTPCD

1000-369X

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