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氟铝互作对茶树叶片叶绿素荧光特性的影响

钟秋生 林郑和 郝志龙 陈常颂 陈志辉 游小妹 单睿阳

茶叶科学2019,Vol.39Issue(5):537-546,10.
茶叶科学2019,Vol.39Issue(5):537-546,10.

氟铝互作对茶树叶片叶绿素荧光特性的影响

Effect of Fluoride and Aluminum Interaction on the Chlorophyll Fluorescence Characteristics of Tea Leaves

钟秋生 1林郑和 1郝志龙 2陈常颂 1陈志辉 1游小妹 1单睿阳1

作者信息

  • 1. 福建省农业科学院茶叶研究所,福建 福安 355015
  • 2. 福建农林大学园艺学院,福建 福州 350002
  • 折叠

摘要

Abstract

To study the effect of fluoride and aluminum intertreatment on the chlorophyll fluorescence characteristics of tea leaves, different concentrations of fluorine and aluminum were used and the fluorescence parameters were analyzed by modulated chlorophyll fluorescent instrument. The results found that: the actual photosynthetic efficiency Y(Ⅱ), the maximum (Fm), primary maximum photochemical efficiency of PSⅡsuch as Fv/Fm and coefficient of photochemical quenching such as qP and qL of tea seedlings decreased with the increase of fluorine concentration without aluminum. But the non-photochemical quenching coefficients (NPQ), Fo, non-photochemical quenching coefficient (NPQ and qN) and PSII regulated energy dissipation increased. At low aluminium levels, Fm, Fv/Fm, Y(Ⅱ), NPQ and qN decreased with the increase of fluorine concentration, while qP and qL increased. There were no significant differences between the Fo, Y(NO) and Y(NPQ) values at this time. Under high aluminium treatment, with the increase of fluorine treatment concentration, the Fo gradually increased, Y(Ⅱ), Fv/Fm, qP decreased, Y(NPQ) and NPQ increased significantly under low fluorine concentration (100 mg·L-1). In short, for tea trees under fluorine stress, aluminum could reduce the damage to tea plants, especially under low aluminum level. The improving effects of photosynthetic efficiency were more obvious.

关键词

氟铝互作/茶树叶片/氟含量/叶绿素荧光

Key words

fluoride and aluminum interaction/tea leaves/fluorine content/chlorophyll fluorescence

分类

农业科技

引用本文复制引用

钟秋生,林郑和,郝志龙,陈常颂,陈志辉,游小妹,单睿阳..氟铝互作对茶树叶片叶绿素荧光特性的影响[J].茶叶科学,2019,39(5):537-546,10.

基金项目

福建省自然科学基金(2016J01119)、福建省公益类科研院所专项(2018R1012-6)、国家茶叶产业技术体系(nycytx-19)、福建省农业科学院科技创新团队建设项目(STIT2017-1-3) (2016J01119)

茶叶科学

OA北大核心CSCDCSTPCD

1000-369X

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