Extraction of Cinnamomum longepaniculatum deciduous leaves essential oil using solvent-free microwave extraction:Process optimization and quality evaluationOA

作者：Chunlei Wei;Chuyun Wan;Fenghong Huang;Tingting Guo

作者单位：Oil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,China||Hubei Key Laboratory of Lipid Chemistry and Nutrition,Wuhan,ChinaOil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,China||Hubei Key Laboratory of Lipid Chemistry and Nutrition,Wuhan,China||Oil Crops and Lipids Process Technology National&Local Joint Engineering Laboratory,Wuhan,ChinaOil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,China||Oil Crops and Lipids Process Technology National&Local Joint Engineering Laboratory,Wuhan,ChinaOil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,China||Hubei Key Laboratory of Lipid Chemistry and Nutrition,Wuhan,China||Oil Crops and Lipids Process Technology National&Local Joint Engineering Laboratory,Wuhan,China

中文关键词：Cinnamomum longepaniculatumDeciduous leavesSolvent-free microwave extractionResponse surface methodologyExtraction yieldEssential oil

英文关键词：Cinnamomum longepaniculatumDeciduous leavesSolvent-free microwave extractionResponse surface methodologyExtraction yieldEssential oil

刊名：《中国油料作物学报（英文）》 2023 (1)

页码/页数：7-15,9

基金：The authors greatly appreciated the supports of the Wuhan Scientific and Technical Payoffs Transformation Project(2019030703011505),Enterprise Technology Innovation and Development Projects(2021BLB151)and Agricultural Science and Technology Innovation Project of Chinese Academy of Agricultural Sciences(CAAS-ASTIP-2021-OCRI).The authors declared that the study did not include any animal or human tests.