Chemical composition of walnuts from three regions in ChinaOA
Chemical composition of walnuts from three regions in China
Min Liu;Liangxiao Zhang;Peiwu Li;Xueyan Wang;Yu Zhang;Lin Xu;Yan Liu;Li Yu;Fei Ma;Xuefang Wang;Zhiyong Gong
Key Laboratory for Deep Processing of Major Grain and Oil of Ministry of Education,Wuhan Polytechnic University,Wuhan,430023,China||Key Laboratory of Biology and Genetic Improvement of Oil Crops,Ministry of Agriculture and Rural Affairs,Laboratory of Risk Assessment for Oilseed Products(Wuhan),Quality Inspection and Test Center for Oilseed Products,Oil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,430062,ChinaKey Laboratory of Biology and Genetic Improvement of Oil Crops,Ministry of Agriculture and Rural Affairs,Laboratory of Risk Assessment for Oilseed Products(Wuhan),Quality Inspection and Test Center for Oilseed Products,Oil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,430062,China||Hubei Hongshan Laboratory,Wuhan,430070,ChinaKey Laboratory of Biology and Genetic Improvement of Oil Crops,Ministry of Agriculture and Rural Affairs,Laboratory of Risk Assessment for Oilseed Products(Wuhan),Quality Inspection and Test Center for Oilseed Products,Oil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,430062,China||Hubei Hongshan Laboratory,Wuhan,430070,China||Xianghu Laboratory,Hangzhou,311231,ChinaKey Laboratory of Biology and Genetic Improvement of Oil Crops,Ministry of Agriculture and Rural Affairs,Laboratory of Risk Assessment for Oilseed Products(Wuhan),Quality Inspection and Test Center for Oilseed Products,Oil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,430062,ChinaKey Laboratory of Biology and Genetic Improvement of Oil Crops,Ministry of Agriculture and Rural Affairs,Laboratory of Risk Assessment for Oilseed Products(Wuhan),Quality Inspection and Test Center for Oilseed Products,Oil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,430062,ChinaKey Laboratory for Deep Processing of Major Grain and Oil of Ministry of Education,Wuhan Polytechnic University,Wuhan,430023,ChinaKey Laboratory for Deep Processing of Major Grain and Oil of Ministry of Education,Wuhan Polytechnic University,Wuhan,430023,ChinaKey Laboratory of Biology and Genetic Improvement of Oil Crops,Ministry of Agriculture and Rural Affairs,Laboratory of Risk Assessment for Oilseed Products(Wuhan),Quality Inspection and Test Center for Oilseed Products,Oil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,430062,ChinaKey Laboratory of Biology and Genetic Improvement of Oil Crops,Ministry of Agriculture and Rural Affairs,Laboratory of Risk Assessment for Oilseed Products(Wuhan),Quality Inspection and Test Center for Oilseed Products,Oil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,430062,ChinaKey Laboratory of Biology and Genetic Improvement of Oil Crops,Ministry of Agriculture and Rural Affairs,Laboratory of Risk Assessment for Oilseed Products(Wuhan),Quality Inspection and Test Center for Oilseed Products,Oil Crops Research Institute,Chinese Academy of Agricultural Sciences,Wuhan,430062,ChinaKey Laboratory for Deep Processing of Major Grain and Oil of Ministry of Education,Wuhan Polytechnic University,Wuhan,430023,China||College of Food Science and Engineering,Wuhan Polytechnic University,Xuefunan Road 68,Wuhan,430023,China
WalnutFatty acidPhytosterolsTocopherolsTotal phenol contentProducing regions
WalnutFatty acidPhytosterolsTocopherolsTotal phenol contentProducing regions
《中国油料作物学报（英文）》 2023 (1)
56-60,5
This work was supported by the National Key Research and Devel-opment Project of China(2021YFD1600101),and the earmarked fund for China Agriculture research system(CARS-12 and CARS-13)and the Agricultural Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences(CAAS-ASTIP-2021-OCRI).
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