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基于"健康中国"战略的未来食品科研平台构建

汪超 夏路 陈坚 李兆丰

中国食品学报2023,Vol.23Issue(12):433-437,5.
中国食品学报2023,Vol.23Issue(12):433-437,5.DOI:10.16429/j.1009-7848.2023.12.042

基于"健康中国"战略的未来食品科研平台构建

Construction of Future Food Research Platform Based on'Healthy China'Strategy

汪超 1夏路 2陈坚 1李兆丰3

作者信息

  • 1. 江南大学未来食品科学中心 江苏无锡 214122||江南大学生物工程学院 江苏无锡 214122
  • 2. 江南大学未来食品科学中心 江苏无锡 214122
  • 3. 江南大学食品学院 江苏无锡 214122
  • 折叠

摘要

Abstract

Under the guidance of the'Greater Food'strategy,a number of scientific research platforms which are com-mitted to focusing on the frontier interdisciplinary disciplines in the food field,leading the world in basic food science research,developing disruptive technologies in the food sector are abruptly rising,and becoming an effective force to serve the strategy of'healthy China'.This article expounds the construction path of a scientific research platform serving'healthy China'strategy from the aspects of connotation of the future food era,interdisciplinary integration,major scien-tific and technological breakthroughs,and collaborative industrialization.

关键词

大食物观/健康中国/未来食品/科研平台

Key words

greater food/healthy China/future foods/scientific research platform

引用本文复制引用

汪超,夏路,陈坚,李兆丰..基于"健康中国"战略的未来食品科研平台构建[J].中国食品学报,2023,23(12):433-437,5.

基金项目

中国工程院战略研究与咨询项目(2022-XZ-57,2023-XZ-79) (2022-XZ-57,2023-XZ-79)

中国工程院环境与轻纺工程学部前瞻性储备性研究(2023-JB-05) (2023-JB-05)

中国食品学报

OA北大核心CSCDCSTPCDEI

1009-7848

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