食品与机械2023，Vol.39Issue(12)：77-82,6.DOI:10.13652/j.spjx.1003.5788.2023.80762
鲜食玉米加工工艺及自动化设备设计
Design of automatic processing production line for fresh corn
摘要
Abstract
Objective:It solved the problem of low accuracy and large random error when cutting fresh corn,which is easy to damage the grain.Methods:A new process of sweet and waxy corn processing production line was designed,the production line used machine vision technology to judge the attitude of corn,completed the adjustment of corn attitude through reversing equipment,designed adaptive positioning structure to cut the head and tail of corn,and then carried out layer retention processing according to the difference characteristics of ear bract adhesion after cutting results,packed after camera quality screening,and used prototype to carry out processing tests.Results:The processing efficiency of the production line was up to 1 500 spikes/h,the pass rate of retention layer was 90.2％,and the grain breakage rate was 1.81％.Conclusion:The fresh corn processing production line realizes the automation of corn feeding,sorting,cutting,peeling and other processes,realizes the reasonable retention of bracts and leaves,and protects corn grains more than traditional equipment.关键词
计算机辅助制造/甜糯玉米/自动化/产线设计Key words
computer-aided manufacturing/sweet and waxy fresh corn/automation/design of production line引用本文复制引用
牛虎利,张昊宇,常宏杰,郭明昊,闫海鹏..鲜食玉米加工工艺及自动化设备设计[J].食品与机械,2023,39(12):77-82,6.基金项目
河北省重点研发计划项目(编号:21321901D) （编号:21321901D）
河北省自然科学基金(编号:E2021208004) （编号:E2021208004）
河北省高等学校科学技术研究青年基金项目(编号:QN2021061) （编号:QN2021061）
