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纳米碳酸钙表面改性沸石对模拟蔗汁中酚酸的吸附性能OACSTPCD

Study on the adsorption properties of nano-calcium carbonate surface modified zeolite to phenolic acid in simulated cane juice

中文摘要英文摘要

目的:探讨纳米碳酸钙改性沸石(CaCO3@ZL)对模拟蔗汁中酚酸的吸附性能及其机理.方法:以沸石(ZL)为支撑骨架,通过共沉淀法在沸石表面负载纳米碳酸钙制备纳米碳酸钙改性沸石(CaCO3@ZL)并用于模拟蔗汁中酚酸的吸附.利用X-衍射(XRD)和红外光谱(FTIR)对改性前后的沸石进行表征,通过静态吸附试验和动力学模型拟合研究CaCO3@ZL对酚酸的吸附特性.结果:改性过程成功地在沸石表面负载纳米碳酸钙制备出CaCO3@ZL.CaCO3@ZL相对于未改性的ZL对酚酸的吸附量提高了 40.34%,在600 min达到吸附平衡;CaCO3@ZL对酚酸的吸附过程符合Freundlich等温吸附模型和准二级吸附动力学模型,经过5次再生后CaCO3@ZL对酚酸仍可以保持初次吸附量的80.39%.结论:CaCO3@ZL对模拟蔗汁的吸附过程速率主要为多分子层吸附和化学吸附控制,CaCO3@ZL具有良好的再生性能,可用于蔗汁中酚酸的去除.

Objective:This study aimed to explore the adsorption performance and mechanism of phenolic acids in simulated sugarcane juice by nano-calcium carbonate modified zeolite(CaCO3@ZL).Methods:Using zeolite as the supporting framework,a co-precipitation technique was utilized to create nano-calcium carbonate modified zeolite(CaCO3@ZL),which was then employed to simulate the adsorption of phenolic acids in sugarcane juice.Using X-ray diffraction(XRD)and infrared spectroscopy(FTIR),the zeolite's characteristics were examined both before and after alteration.The kinetic model fitting of CaCO3@ZL and static adsorption studies were also conducted.The properties of phenolic acids were studied during adsorption.Results:XRD and FTIR characterization results indicate that the modification process successfully prepared nano-calcium carbonate loaded on the surface of zeolite CaCO3@ZL.Comparing the adsorption test results of CaCO3@ZL to those of the unmodified ZL,the adsorption capacity of phenolic acids increased by 40.34%,with adsorption equilibrium at 600 minutes.The fitting results showed that the adsorption process followed the Freundlich isotherm adsorption model and quasi-second-order adsorption kinetics model.After 5 regenerations CaCO3@ZL still maintains 80.39%of the initial adsorption amount of phenolic acid.Conclusion:The adsorption process rate of CaCO3@ZL on simulated sugarcane juice is mainly controlled by multi-molecular layer adsorption and chemical adsorption.CaCO3@ZL has good regeneration performance and can be used for the removal of phenolic acids in sugarcane juice.

柳富杰;黄释慧;潘莉莉

广西科技师范学院食品与生化工程学院,广西来宾 546119

沸石纳米碳酸钙共沉淀法吸附酚酸蔗汁

zeolitenano calcium carbonatecoprecipitationadsorptionphenolic acidsugarcane juice

《食品与机械》 2024 (001)

33-39 / 7

广西自然科学青年科学基金项目(编号:2022GXNSFBA035617);广西糖资源工程技术研究中心(编号:桂科 AD16450040);广西高校制糖工程综合技术重点实验室(编号:桂教科研[2016]6号)

10.13652/j.spjx.1003.5788.2023.80056

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