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紫苏籽壳提取物纳米银颗粒的制备及性能表征

韩婉毓 李会珍 张志军 郭誉嵘 张红玉 王丹

食品工业科技2024,Vol.45Issue(6):49-58,10.
食品工业科技2024,Vol.45Issue(6):49-58,10.DOI:10.13386/j.issn1002-0306.2023040229

紫苏籽壳提取物纳米银颗粒的制备及性能表征

Preparation and Performance Characterization of Silver Nanoparticles of Perilla Seed Shell Extract

韩婉毓 1李会珍 1张志军 1郭誉嵘 1张红玉 1王丹1

作者信息

  • 1. 中北大学化学与化工学院,山西太原 030051||中北大学晋中产业技术创新研究院,山西晋中 030600
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摘要

Abstract

In order to further improve the utilization value of Perilla resources,this study used Perilla seed shell extract(PSHE)as raw material,through single factor experiments,the effects of silver nitrate concentration,extract concentration,ultrasonic power,ultrasonic temperature and ultrasonic time on the silver ion reduction rate of Perilla seed shell extract silver nanoparticles(PSHE@AgNPs)were investigated,response surface methodology(RSM)was used to optimize the ultrasonic-assisted preparation of PSHE@AgNPs,the structure and properties of PSHE@AgNPs were characterized by X-ray diffraction,fourier transform infrared spectroscopy,thermogravimetric analysis and transmission electron microscope.The results showed that the optimal PSHE@AgNPs preparation process involved a silver nitrate concentration 15 mmol/L,extract concentration 0.4 g/mL,ultrasonic power 480 W,ultrasonic temperature 80℃,and ultrasonic time 7 hours.Under these conditions,the silver ion reduction rate of PSHE@AgNPs reached an impressive 92.37%.X-ray diffraction analysis confirmed the presence of a face-centered cubic structure in PSHE@AgNPs.Fourier-transform infrared spectroscopy showed that there were plant chemical substances on the surface of PSHE@AgNPs,and phenolic compounds were involved in the synthesis of nano-silver.Thermal gravimetric analysis demonstrated the exceptional thermal stability of PSHE@AgNPs,with a major mass loss of 46.74%in the range of 276.7~420.3℃.Transmission electron microscopy displayed PSHE@AgNPs as highly dispersed near-spherical particles with an average particle size of 27.97 nm.These research findings would provide valuable theoretical guidance for the ultrasound-assisted green synthesis of PSHE@AgNPs with small particle size,superior dispersion,and remarkable thermal stability in a face-centered cubic structure.Furth-ermore,these results contribute to advancing the application of PSHE@AgNPs in the fields of biomaterials and medicine.

关键词

紫苏籽壳/纳米银颗粒/生物还原法/结构/性能

Key words

Perilla seed shell/silver nanoparticles/bioreduction/structure/performance

分类

轻工纺织

引用本文复制引用

韩婉毓,李会珍,张志军,郭誉嵘,张红玉,王丹..紫苏籽壳提取物纳米银颗粒的制备及性能表征[J].食品工业科技,2024,45(6):49-58,10.

基金项目

山西省重点研发计划项目特优农业技术创新专项(2022ZDYF123). (2022ZDYF123)

食品工业科技

OA北大核心CSTPCD

1002-0306

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