粮油食品科技2024，Vol.32Issue(2)：121-126,6.DOI:10.16210/j.cnki.1007-7561.2024.02.015
脱氧雪腐镰刀菌烯醇解毒酶研究进展
Research Advances in Enzymatic Detoxification of Deoxynivalenol
摘要
Abstract
Deoxynivalenol(DON)is a toxic secondary metabolite produced by Fusarium spp.that mainly contaminates wheat,corn,and other food crops,and has posed serious threats to food safety.Currently,enzymatic detoxification of DON shows promising application prospects.This paper provided an overview of the latest domestic and international research on the types of biotransformation enzymes,degradation mechanisms,structural features,detoxification enzyme mining strategies,and molecular modifications of DON.Additionally,the paper explored research trends in molecular design of mycotoxin detoxification enzymes assisted by artificial intelligence,which aimed to provide a reference for the development of bio-detoxification technology of DON in food and feed.关键词
脱氧雪腐镰刀菌烯醇/生物酶/生物降解/分子改造/食品安全Key words
deoxynivalenol/biological enzyme/bio-degradation/molecular modification/food safety分类
生物科学引用本文复制引用
孙晶,赵程程,杜稳,韩杨莹,赵一凡,刘虎军..脱氧雪腐镰刀菌烯醇解毒酶研究进展[J].粮油食品科技,2024,32(2):121-126,6.基金项目
中央级公益性科研院所基本科研业务费专项(JY2208) Fundamental Research Funds of the Central Research Institutes(No.JY2208) （JY2208）
