饲粮粗蛋白水平对1~6周龄盐津乌骨鸡体重和体尺性状的影响OACSTPCD
Effects of dietary crude protein levels on body weight and body size traits of Yanjin silkies aged 1~6 weeks
试验旨在研究饲粮粗蛋白水平对1~6周龄盐津乌骨鸡体重和体尺性状的影响.选取1日龄健康、体重相近的盐津乌骨鸡120只,随机分为3组,每组5个重复,每个重复8只鸡,分别饲喂粗蛋白水平为18.59%、20.09%和21.37%的试验饲粮.试验期6周.结果表明,1周龄时,21.37%组体重极显著高于18.59%组、20.09%组(P<0.01);3周龄时,20.09%组、21.37%组体重显著高于18.59%组(P<0.05).饲粮粗蛋白水平对1周龄盐津乌骨鸡的平均日增重、料重比具有极显著影响(P<0.01),对3周龄平均日增重具有显著影响(P<0.05).21.37%组1周龄体斜长、龙骨长、胫长、体高显著或极显著低于18.59%组(P<0.05或P<0.01);20.09%组2周龄胸宽显著高于18.59%组(P<0.05);21.37%组3周龄体斜长、胸深显著或极显著高于18.59%组(P<0.05或P<0.01);21.37%组4周龄胸宽显著高于18.59%组(P<0.05);21.37%组5周龄体斜长、龙骨长、副翼羽长显著高于18.59%组(P<0.05).在6周龄时,18.59%组盐津乌骨鸡体重与体尺性状、羽毛性状的相关程度为胫长>体斜长>龙骨长>盆骨宽>主翼羽数>胸深>副翼羽长>体高>主翼羽长>胫围>胸宽(R=-0.004~0.885);20.09%组盐津乌骨鸡体重与体尺性状、羽毛性状的相关程度为体高>胸深>副翼羽长>龙骨长>主翼羽数>胸宽>体斜长>胫围>胫长>盆骨宽>主翼羽长(R=0.326~0.805);21.37%组盐津乌骨鸡体重与体尺性状、羽毛性状的相关程度为体斜长>胸深>胫围>胸宽>龙骨长>盆骨宽>体高>副翼羽长>主翼羽长>胫长>主翼羽数(R=-0.051~0.873).研究表明,饲粮粗蛋白水平为21.37%时,1~6周龄盐津乌骨鸡的生长发育性能较好;饲粮粗蛋白水平为20.09%时,6周龄体重与体尺性状、羽毛性状指标相关性较好.
The purpose of this experiment was to study the effect of dietary crude protein level on the body weight and body size traits of Yanjin silkies aged 1~6 weeks.One hundred and twenty 1-day-old healthy black-bone chickens with similar body weight were randomly divided into three groups with five replicates in each group and eight chickens in each replicate,and fed with experimental diets with crude protein levels of 18.59%,20.09%,and 21.37%,respectively.The trial period was six weeks.The results showed that at the age of one week,the body weight of 21.37%group was extremely higher than that of the 18.59%group and 20.09%group(P<0.01).At the age of three weeks,the body weight of the 20.09%group and 21.37%group was significantly higher than that of the 18.59%group(P<0.05).Dietary crude protein level had extreme effect on average daily gain and feed to weight ratio of one-week-old Yanjin silkies(P<0.01),and the significant effect on average daily gain of three-week-old Yanjin silkies(P<0.05).The oblique length,keel length,tibia length,and body height of the 21.37%group at one week were significantly or extremely lower than those of 18.59%group(P<0.05 or P<0.01).The chest width of the 20.09%group at two weeks was significantly higher than that of the 18.59%group(P<0.05).The oblique length and chest depth of the 21.37%group at three weeks were significantly or extremely higher than those of the 18.59%group(P<0.05 or P<0.01).The chest width of the 21.37%group at four weeks was significantly higher than that of the 18.59%group(P<0.05).The oblique length,keel length,and aileron feather length of the 21.37%group at five weeks were significantly higher than those of the 18.59%group(P<0.05).At the age of six weeks,in the 18.59%group,the correlations between body weight,body size and feather traits were as follows:Tibia length>body oblique length>keel length>pelvis width>main wing feather number>chest depth>aileron feather length>body height>main wing feather length>tibia circumference>chest width(R=-0.004~0.885).In the 20.09%group,the correlations among body weight,body size and feather traits were as follows:Body height>chest depth>aileron feather length>keel length>main wing feather number>chest width>body oblique length>tibia circumference>tibia length>pelvis width>main wing feather length(R=0.326~0.805).In the 21.37%group,the correlations between body weight,body size and feather traits were as follows:Body oblique length>chest depth>tibia circumference>chest width>keel length>pelvis width>body height>aileron feather length>main wing feather length>tibia length>main wing feather number(R=-0.051~0.873).The results showed that the growth and development performance of Yanjin silkies aged 1~6 weeks was better when the dietary crude protein level was 21.37%.When the dietary crude protein level was 20.09%,the body weight at six weeks old had a good correlation with body size and feather traits.
张玉晶;李涵;王腾达;张正菲;汤安兴;陶琳丽;牛国一
云南农业大学动物科学技术学院云南省动物营养与饲料重点实验室,云南昆明 650201
畜牧业
盐津乌骨鸡饲粮粗蛋白体重体尺性状相关性分析
Yanjin silkiedietcrude proteinbody weightbody size traitscorrelation analysis
《饲料研究》 2024 (004)
34-40 / 7
国家重点研发计划(项目编号:2022YFD1601904);盐津县乌骨鸡全产业链技术服务项目;云南省现代农业禽蛋产业技术体系项目(项目编号:2017KJTX0017)
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