| 注册
首页|期刊导航|食品工业科技|基于pyrF的乳酸乳球菌食品级表达载体的构建

基于pyrF的乳酸乳球菌食品级表达载体的构建

王帅 邓木兰 梁志成 周泓宇 何少媚 张智 穆云萍 李芳红 赵子建

食品工业科技2024,Vol.45Issue(9):124-130,7.
食品工业科技2024,Vol.45Issue(9):124-130,7.DOI:10.13386/j.issn1002-0306.2023060149

基于pyrF的乳酸乳球菌食品级表达载体的构建

Construction of a Food-grade Expression Vector Based on pyrF Gene in Lactococcus lactis

王帅 1邓木兰 1梁志成 2周泓宇 1何少媚 1张智 3穆云萍 1李芳红 1赵子建1

作者信息

  • 1. 广东工业大学生物医药研究院,广东广州 510006
  • 2. 华南理工大学医学院,广东广州 510006
  • 3. 深圳大学生命与海洋科学学院,广东深圳 518060
  • 折叠

摘要

Abstract

In this study,the pyrF screening marker and the genomic DNA fragments were used to construct the expression vectors in food-grade Lactococcus lactis(L.lactis).Such expression system could potentially be used to express and produce food-grade and medicinal polypeptides.Firstly,the NZ3900 ΔpyrF auxotrophic strain was created from the homologous recombination mutant cassette.Secondly,the repA and repC genes were used as the replication elements,the pyrF gene as the screening marker,the P32 and P8 elements from L.lactis as the promoters,and the Tusp45 and TpepN from L.lactis as the terminators,all of which were constructed in the expression plasmid pLD.Finally,the reporter gene ZsGreen(a fluorescent protein)was used to verify the expression of recombinant protein in the NZ3900 ΔpyrF mutant strain and the genetic stability of pLD-ZsG plasmid.The result showed that the prototrophic ZsGreen positive transformants could grow normally in common Elliker culture medium,and the green fluorescent signal was observed under a fluorescence microscope.In addition,ZsGreen protein could be highly expressed in NZ3900 ΔpyrF and the expression plasmid could be stably transmitted through at least 30 generations,according to the results of the PCR and Western blotting,indicating that the recombinant protein was expressed in L.lactis in a stable manner.Based on the above results,the approach for creating an L.lactis expression vector(without antibiotic resistance gene)based on the pyrF auxotrophic marker is feasible and offers a basis for further investigation into the use of L.lactis to manufacture food-and pharmaceutical-grade polypeptides.

关键词

pyrF/乳酸乳球菌/食品级表达载体/筛选标记/绿色荧光蛋白

Key words

pyrF/Lactococcus lactis/food-grade expression vector/selective marker/green fluorescent protein

分类

轻工纺织

引用本文复制引用

王帅,邓木兰,梁志成,周泓宇,何少媚,张智,穆云萍,李芳红,赵子建..基于pyrF的乳酸乳球菌食品级表达载体的构建[J].食品工业科技,2024,45(9):124-130,7.

基金项目

国家重点研发计划项目(2018YFA0800603) (2018YFA0800603)

国家自然科学基金青年项目(82100064) (82100064)

广东省"珠江人才计划"项目(2016ZT06Y432) (2016ZT06Y432)

广东省重点领域研发计划项目(2019B020201015). (2019B020201015)

食品工业科技

OA北大核心CSTPCD

1002-0306

访问量0
|
下载量0
段落导航相关论文