陈皮产地溯源及鉴伪技术研究进展OA北大核心CSTPCD
Research Progress on Geographical Origin Traceability and Authentication of Citri Reticulatae Pericarpium
陈皮是药食同源佳品,药用价值和经济价值高.然而,市场上陈皮产地虚标、品种假冒和陈化时间造假等现象时有发生,损害了消费者权益,亟需建立有效的陈皮产地溯源及鉴伪技术以保障陈皮质量安全和品质.本文综述了代谢组学、光谱、DNA分析、元素分析、智能感官等技术在陈皮产地溯源和品种、采收期及陈化时间鉴别方面的研究进展,对比分析了各种技术的优缺点,并提出陈皮产地溯源及鉴伪研究当前存在的问题以及未来研究重点.
Citri Reticulatae Pericarpium(CRP)has both culinary and medicinal uses,with high medicinal and economic value.However,CRP fraud such as mislabeling of the geographical origin,passing off,and aging time cheating has occurred frequently,which damages consumer interests.In order to ensure the safety and quality of CRP,it is urgent to establish effective techniques for its geographical origin traceability and authentication.In this article,we review recent progress on the application of metabolomics,spectroscopy,DNA analysis,elemental analysis and intelligent sensory analysis in identifying the geographical origin,variety,harvest period and aging time of CRP.Meanwhile,we compare and analyze the advantages and disadvantages of each technique,and propose the existing problems and future research priorities in the field of geographical origin traceability and authentication of CRP.
刘雯雯;韦婉;陈岩;赵洁;傅曼琴;王旭
广东省农业科学院农业质量标准与监测技术研究所,广东 广州 510640广东省农业科学院农业质量标准与监测技术研究所,广东 广州 510640||广东海洋大学食品科技学院,广东 湛江 524088广东省农业科学院蚕业与农产品加工研究所,广东 广州 510610
轻工业
陈皮产地溯源鉴伪技术研究进展
Citri Reticulatae Pericarpiumgeographic origin traceabilityauthentication techniqueresearch progress
《食品科学》 2024 (008)
19-28 / 10
广东省农业科学院食品营养与健康研究中心建设运行经费项目(XTXM202205);广东省农业科学院创新基金产业专项(202311);广东省农产品质量安全共性关键技术研发创新团队项目(KJ130)
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