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河虾过敏原原肌球蛋白的基因克隆与原核表达

骆叶晴 郑双艳 孙耀斌 陈娇 刘鑫 陈红兵 谢彦海

食品科学2024,Vol.45Issue(13):89-95,7.
食品科学2024,Vol.45Issue(13):89-95,7.DOI:10.7506/spkx1002-6630-20230904-025

河虾过敏原原肌球蛋白的基因克隆与原核表达

Gene Cloning and Prokaryotic Expression of the Allergen Tropomyosin from Macrobrachium nipponense

骆叶晴 1郑双艳 2孙耀斌 1陈娇 1刘鑫 1陈红兵 3谢彦海3

作者信息

  • 1. 南昌大学食品科学与资源挖掘全国重点实验室,江西南昌 330047||南昌大学中德联合研究院,江西南昌 330047||南昌大学食品学院,江西南昌 330047
  • 2. 南昌大学中德联合研究院,江西南昌 330047
  • 3. 南昌大学食品科学与资源挖掘全国重点实验室,江西南昌 330047||南昌大学中德联合研究院,江西南昌 330047
  • 折叠

摘要

Abstract

To explore substitutes for natural tropomyosin as basic materials for the diagnosis and treatment of shrimp allergy,total RNA was extracted from Macrobrachium nipponense,and the full-length sequence of the tropomyosin gene was cloned by rapid amplification of cDNA ends(RACE).Specific primers were designed based on the cDNA sequence of tropomyosin and the expression plasmid pET-30a-TM was constructed.Finally,recombinant tropomyosin was expressed under the induction of isopropyl-β-D-thiogalactopyranoside(IPTG).The results showed that the full-length cDNA sequence of tropomyosin was 1 658 bp in length(GenBank accession number:OP974621).Its open reading frame(ORF)was 855 bp in length,encoding 284 amino acids,with a predicted protein isoelectric point of 4.70 and a predicted molecular mass of 32.8 kDa.The highest expression was obtained after 4 h of induction with a final IPTG concentration of 1 mmol/L at 37 ℃.The recombinant tropomyosin mainly existed as a soluble form in the supernatant of cell lysate with a molecular mass of approximately 38 kDa.

关键词

河虾/原肌球蛋白/基因克隆/原核表达/重组蛋白

Key words

Macrobrachium nipponense/tropomyosin/gene cloning/prokaryotic expression/recombinant protein

分类

生物科学

引用本文复制引用

骆叶晴,郑双艳,孙耀斌,陈娇,刘鑫,陈红兵,谢彦海..河虾过敏原原肌球蛋白的基因克隆与原核表达[J].食品科学,2024,45(13):89-95,7.

基金项目

国家自然科学基金地区科学基金项目(32060584) (32060584)

江西省自然科学基金项目(20232BAB205084) (20232BAB205084)

食品科学

OA北大核心CSTPCD

1002-6630

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