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加拿大农业和食品科学战略分析

张莉 张珺慧

中国食物与营养2024,Vol.30Issue(6):23-28,55,7.
中国食物与营养2024,Vol.30Issue(6):23-28,55,7.

加拿大农业和食品科学战略分析

Analysis on Canada's Agriculture and Agri-Food Strategic Plan for Science

张莉 1张珺慧1

作者信息

  • 1. 中国农业科学院农业信息研究所/农业农村部农业大数据重点实验室/农业农村部信息服务技术重点实验室,北京 100081
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摘要

Abstract

[Objective]To investigate the current state of Canada's agriculture and food system and analyze the priorities outlined in Canada's agriculture and food science strategy.The findings aim to serve as a reference for China in advancing agricultural science and technology innovation and ensuring national food security.[Method]Employing a literature analysis approach,the reality-policy-goal logi-cal framework is utilized to scrutinize the challenges faced by Canada's agriculture and food systems,national food policies and actions,and the objectives and priorities of the science strategy.[Result]Canada's Agriculture and Agri-Food Science Strategic Plan presents a forward-looking blueprint for future agricultural research and development,emphasizing the transition to sustainable agriculture and a transformation of the food system driven by a mission-oriented science strategy.[Conclusion]The Science Strategic Plan is poised to steer Canada's agricultural science agenda over the next decade,contributing to its continued global leadership in producing safe and sustainable food.The mission-driven science strategy adopted by Canada to spearhead the transformation of its food system offers valuable insights for China's sustainable agricultural development.

关键词

加拿大/农业/食物系统/政策/科学战略

Key words

Canada/agriculture/food system/policy/science strategy

引用本文复制引用

张莉,张珺慧..加拿大农业和食品科学战略分析[J].中国食物与营养,2024,30(6):23-28,55,7.

基金项目

中央级公益性科研院所基本科研业务费专项(项目编号:Y2021ZK07). (项目编号:Y2021ZK07)

中国食物与营养

OACSTPCD

1006-9577

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