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有机肥替代化肥对我国茶叶产量、品质的影响

任海龙 陈非凡 谭启玲 胡承孝 李进学 王绍梅 李晓君 孟远夺 赵英杰

茶叶科学2024,Vol.44Issue(4):598-608,11.
茶叶科学2024,Vol.44Issue(4):598-608,11.

有机肥替代化肥对我国茶叶产量、品质的影响

The Impact of Organic Fertilizer Replacement of Chemical Fertilizers on Yield and Quality of Tea Gardens in China

任海龙 1陈非凡 1谭启玲 1胡承孝 1李进学 2王绍梅 2李晓君 2孟远夺 3赵英杰3

作者信息

  • 1. 华中农业大学新型肥料湖北省工程实验室/微量元素研究中心,湖北 武汉 430070
  • 2. 滇西科技师范学院生物技术与工程学院,云南 临沧 675800
  • 3. 全国农业技术推广服务中心,北京 100125
  • 折叠

摘要

Abstract

In order to explore the effects of organic fertilizer replacement of chemical fertilizers on tea yield,quality,and soil physicochemical properties in China,relevant literature on organic fertilizer replacement of chemical fertilizers in tea gardens was collected both domestically and internationally. Meta analysis was used to quantitatively analyze the effects of organic fertilizer replacement of chemical fertilizers on tea yield,quality,and soil physicochemical properties in China under different organic substitution ratios,soil physicochemical properties and substitution years. The results show that compared with the application of chemical fertilizers alone,partial substitution of organic fertilizer can significantly improve tea yield,quality,and soil nutrient content in tea gardens.The organic substitution ratios,soil conditions,and substitution period are important factors that affect the effectiveness of organic substitution. When the organic substitution ratio was less than 25%,the yield increase effect was the best. When the organic substitution ratio was between 25% and 75%,the best effect was achieved in improving the quality of tea. When the organic substitution exceeded 75%,it would lead to a decrease in tea yield due to insufficient nutrient supply in the soil during the season. Organic substitution had a better effect on increasing tea yield when soil organic matter<20 g·kg-1,alkaline nitrogen<100 mg·kg-1,available phosphorus<5 mg·kg-1,and pH>4.5. When soil organic matter>20 g·kg-1,alkaline nitrogen>100 mg·kg-1,available phosphorus>20 mg·kg-1,available potassium>100 mg·kg-1,and pH<5.5,the tea quality improvement effect was better. There was a cumulative effect of organic fertilizer efficiency,and the longer the organic substitution period,the better the effect on improving tea yield and quality.

关键词

/有机替代/产量/品质/整合分析

Key words

tea/organic substitution/yield/quality/integrated analysis

分类

农业科技

引用本文复制引用

任海龙,陈非凡,谭启玲,胡承孝,李进学,王绍梅,李晓君,孟远夺,赵英杰..有机肥替代化肥对我国茶叶产量、品质的影响[J].茶叶科学,2024,44(4):598-608,11.

基金项目

临沧市建设国家可持续发展议程创新示范区科技专项(202204AC100001-A01) (202204AC100001-A01)

茶叶科学

OA北大核心CSTPCD

1000-369X

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