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首页|期刊导航|食品科学|金黄色葡萄球菌B型肠毒素热变性过程:源于圆二色光谱及分子动力学模拟的启示

金黄色葡萄球菌B型肠毒素热变性过程:源于圆二色光谱及分子动力学模拟的启示

刘骥 张诗雨 曾瑜 邓依

食品科学2024,Vol.45Issue(18):55-76,22.
食品科学2024,Vol.45Issue(18):55-76,22.DOI:10.7506/spkx1002-6630-20231023-176

金黄色葡萄球菌B型肠毒素热变性过程:源于圆二色光谱及分子动力学模拟的启示

Temperature-Induced Unfolding Pathway of Staphylococcal Enterotoxin B:Insights from Circular Dichroism and Molecular Dynamics Simulation

刘骥 1张诗雨 2曾瑜 2邓依3

作者信息

  • 1. 西南民族大学青藏高原研究院,四川 成都 610041
  • 2. 西南民族大学食品科学与技术学院,四川 成都 610041
  • 3. 五粮液股份有限公司,四川 宜宾 644000
  • 折叠

摘要

Abstract

In this study,circular dichroism(CD)and molecular dynamics(MD)simulation were used to investigate the thermal unfolding pathway of staphylococcal enterotoxin B(SEB)at temperatures of 298-371 and 298-500 K,and the relationship between the experimental and simulation results were explored.Our computational findings on the secondary structure of SEB showed that at room temperature,the CD spectroscopic results were highly consistent with the MD results.Moreover,under heating conditions,the changing trends of helix,sheet and random coil obtained by CD spectral fitting were highly consistent with those obtained by MD.In order to gain a deeper understanding of the thermal stability mechanism of SEB,the MD trajectories were analyzed in terms of root mean square deviation(RMSD),secondary structure assignment(SSA),radius of gyration(Rg),free energy surfaces(FES),solvent-accessible surface area(SASA),hydrogen bonds and salt bridges.The results showed that at low heating temperature,domain Ⅰ without loops(omitting the mobile loop region)mainly relied on hydrophobic interaction to maintain its thermal stability,whereas the thermal stability of domain Ⅱ was mainly controlled by salt bridges and hydrogen bonds.Under high heating temperature conditions,the hydrophobic interactions in domain Ⅰ without loops were destroyed and the secondary structure was almost completely lost,while domain Ⅱ could still rely on salt bridges as molecular staples to barely maintain the stability of the secondary structure.These results help us to understand the thermodynamic and kinetic mechanisms that maintain the thermal stability of SEB at the molecular level,and provide a direction for establishing safer and more effective food sterilization processes.

关键词

金黄色葡萄球菌B型肠毒素/圆二色光谱/分子动力学模拟/热变性解折叠

Key words

staphylococcal enterotoxin B/circular dichroism/molecular dynamics simulations/temperature-induced unfolding

分类

轻工业

引用本文复制引用

刘骥,张诗雨,曾瑜,邓依..金黄色葡萄球菌B型肠毒素热变性过程:源于圆二色光谱及分子动力学模拟的启示[J].食品科学,2024,45(18):55-76,22.

基金项目

西南民族大学中央高校基本科研业务费专项资金项目(2023NZYQN99) (2023NZYQN99)

食品科学

OA北大核心CSTPCD

1002-6630

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