食品科学2024，Vol.45Issue(19)：287-295,9.DOI:10.7506/spkx1002-6630-20240128-246
双歧杆菌的有益代谢物生成途径及其健康作用和应用
Production Pathways,Health Benefits and Application of Beneficial Metabolites of Bifidobacterium
摘要
Abstract
Probiotics are defined as a group of active microorganisms that are safe,non-pathogenic and beneficial to host health,and Bifidobacterium is one of the most studied intestinal probiotics.In recent years,research on the metabolites and health-promoting mechanisms of Bifidobacterium has attracted attention.This probiotic is able to utilize nutrients through fermentation to produce different types of beneficial metabolites such as short-chain fatty acids,phenolics,amino acids,and vitamins.A series of complex metabolic processes are involved in the production of these advantageous metabolites,which have a favorable effect on host health and show promise for applications in probiotic preparations and food additives.Bifidobacterium fermented products are progressively being utilized in the development of probiotic drinks,yogurt and functional foods.Therefore,this article briefly describes the production pathways,health benefits and application of beneficial metabolites of Bifidobacterium,aiming to provide a reference for the development and application of Bifidobacterium metabolites in the food,pharmaceutical and nutraceutical fields.关键词
双歧杆菌/有益代谢物/代谢途径/健康作用/应用Key words
Bifidobacterium/beneficial metabolites/metabolic pathways/health-promoting effects/application分类
轻工纺织引用本文复制引用
滕迎弟,王晨曦,陈一凡,孔俊凯,王艺璇,兰正会,彭夏雨,张艳..双歧杆菌的有益代谢物生成途径及其健康作用和应用[J].食品科学,2024,45(19):287-295,9.基金项目
国家自然科学基金地区科学基金项目(32260568 （）
31760446) （）
石河子大学资助项目(CXBJ201901) （CXBJ201901）
