食品与机械2024，Vol.40Issue(10)：210-217,8.DOI:10.13652/j.spjx.1003.5788.2023.80852
豆腐柴叶果胶分离纯化、表征、生物活性及其应用研究进展
Research progress on the separation,purification,characterization,biological activity and application of pectin from Premna microphylla Turcz leaves
摘要
Abstract
This review categorizes and summarizes the separation and purification approaches of pectin from Premna microphylla Turcz;Recapitulates the structural methods of pectin from Premna microphylla Turcz;Briefly delineates the biological activities and applications of pectin from Premna microphylla Turcz.The separation and purification methods of pectin from Premna microphylla Turcz leaves were classified and summarized,and the structural characterization methods of the pectin were also introduced in this review.Moreover,the biological activity and application of the pectin from P.microphylla were briefly described.关键词
豆腐柴叶果胶/分离纯化/结构表征/生物活性/应用Key words
Premna microphylla Turcz/pectin/separation and purification/structural characterization/biological activity引用本文复制引用
邱顺丽,张舒婷,轩华龙,黄凯,刘爽,马宽,唐华丽..豆腐柴叶果胶分离纯化、表征、生物活性及其应用研究进展[J].食品与机械,2024,40(10):210-217,8.基金项目
重庆市自然科学基金面上项目(编号:CSTB2022NSCQ-MSX1661) （编号:CSTB2022NSCQ-MSX1661）
