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化肥减量配施有机肥对甜瓜产量及品质的影响

乔晓琳 贺莉 满代军 成冰

中国果菜2024,Vol.44Issue(12):65-68,83,5.
中国果菜2024,Vol.44Issue(12):65-68,83,5.DOI:10.19590/j.cnki.1008-1038.2024.12.011

化肥减量配施有机肥对甜瓜产量及品质的影响

Effects of Fertilizer Reduction Combined with Organic Fertilizer on Yield and Quality of Muskmelon

乔晓琳 1贺莉 1满代军 2成冰1

作者信息

  • 1. 山东省济宁市农业技术推广中心,山东 济宁 272019
  • 2. 济宁经开区疃里镇农业服务中心,山东 济宁 272415
  • 折叠

摘要

Abstract

To study the impact of reducing chemical fertilizers and applying organic fertilizers on the production of sweet muskmelon,and to achieve cost saving and efficiency improvement,this study set up four treatments:conventional fertilization(CK),optimized fertilization(T1),organic fertilizer substitution and reduction of 10%fertilizer application(T2),and organic fertilizer substitution and reduction of 20%fertilizer application(T3).The fertilizer application was reduced in different proportions and combined with organic fertilizer.By measuring the indicators of plant stem diameter,root dry and fresh mass,vine dry and fresh mass,soluble total sugar in different treatments,the effects of fertilization methods on quality and yield were analyzed.The results showed that reducing the amount of chemical fertilizers and applying organic fertilizers appropriately promoted plant growth,increased melon yield,improve melon quality,and enhanced product efficiency.Compared with conventional fertilization,T2 treatment increased dry matter mass,vitamin C content,soluble sugar content,and yield by 1.25%,16.82%,41.28%,and 10.86%,respectively,with the most significant effect of increasing yield and improving quality.In summary,reducing 10%chemical fertilizers and applying organic fertilizers could increase the yield and improve the quality of sweet melons.It was recommended promoting the reduction of chemical fertilizers and the application of organic fertilizers,to improve economic and ecological benefits.

关键词

甜瓜/化肥减量/有机肥/产量/品质

Key words

Muskmelon/fertilizer reduction/organic fertilizer/field/quality

分类

农业科技

引用本文复制引用

乔晓琳,贺莉,满代军,成冰..化肥减量配施有机肥对甜瓜产量及品质的影响[J].中国果菜,2024,44(12):65-68,83,5.

基金项目

山东省农业重大技术协调推广项目-大蒜节本增效关键技术示范与推广(SDNYXTTG-2023-39) (SDNYXTTG-2023-39)

中国果菜

1008-1038

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