中国茶叶加工Issue(1)：23-28,6.DOI:10.15905/j.zgcyjg.2095-0306.2025.01.04
茶树花护手霜的开发及其性能研究
Development and Performance Analysis of Tea Flower Hand Cream
摘要
Abstract
To enhance the utilization of tea flower resources and address the gap in their application in the skincare industry,the present research developed a tea flower hand cream.The tea flower extract was prepared using freeze-drying,and its feasibility of as an active ingredient in hand cream was evaluated by testing the contents and antioxidant properties.The optimal formulation of the tea flower hand cream was determined by orthogonal experiment.The results indicated that the optimal formulation consisted of 0.5%tea flower extract,0.18%tea tree essential oil,14%vitamin E oil,3%lanolin,1%stearic acid,5%glycerol,6%carbomer 940,0.5%betaine,3%1,3-butanediol,1%decyl glucoside,1%glyceryl monostearate,and 9%triethanolamine.The hand cream formulated under these conditions exhibited a fine texture,stable storage stability,and excellent skin-conditioning properties.This study provides a theoretical foundation for tea flower extract in the skincare industry.关键词
茶树花/护手霜/配方/抗氧化Key words
Tea flowers/Hand cream/Formulations/Antioxidation分类
轻工纺织引用本文复制引用
盛文斌,苏蕾,俞丽珠,王燕飞,盛华福,秦芳婷,魏然,苏祝成..茶树花护手霜的开发及其性能研究[J].中国茶叶加工,2025,(1):23-28,6.基金项目
绍兴市博士创新站项目 （）
