中国食品添加剂2025，Vol.36Issue(8)：31-37,7.DOI:10.19804/j.issn1006-2513.2025.8.005
海藻多糖的提取与纯化技术及其生物活性的研究进展
Advances in extraction,purification techniques,and biological activities of seaweed polysaccharides
摘要
Abstract
The biological properties of seaweed polysaccharides had been widely reported,such as anti-tumor,immune regulation,hypoglycemic effects,anticoagulant properties,antiviral effects,and antioxidant properties,making them a hot research topic.This review systematically summarized and discussed recent advances in the research on polysaccharide components derived from marine algae,both domestically and internationally.Extraction methods of seaweed polysaccharides were first introduced,followed by descriptions of their separation and purification techniques.Then,their various biological activities were introduced.Finally,future development trends and research directions of seaweed polysaccharides were discussed,aiming to provide theoretical reference for promoting the high-value and ecological development and utilization of marine algae bioactive products.关键词
海藻多糖/提取纯化/生物活性/化学修饰Key words
seaweed polysaccharides/extraction and purification/biological activity/chemical modification分类
轻工纺织引用本文复制引用
林洁玲,林美金,崔璨,李敏,陈可妍..海藻多糖的提取与纯化技术及其生物活性的研究进展[J].中国食品添加剂,2025,36(8):31-37,7.基金项目
支医助农,乡村振兴—基于高密度透皮微针贴片的快速血糖检测方法的开发与应用(pdjh2024b616) （pdjh2024b616）
