乳业科学与技术2025，Vol.48Issue(5)：62-66,5.DOI:10.7506/rykxyjs1671-5187-20250327-025
早产/低出生体质量婴儿配方乳粉的稳定性
Stability of Formula for Preterm/Low Birth Weight Infants
摘要
Abstract
The nutritional stability of a commercial formula for special medical purposes intended for preterm/low birth weight infants was evaluated during 6 months of accelerated storage at(37±2)℃and relative humidity of(75±5)%.The results showed that 19.12%of folic acid in the formula was lost after 2 months,14.52%of biotin,24.68%of iodine and 28.12%of selenium were lost after 3 months,and 13.47%of chlorine was lost after 6 months.The loss rate of choline(21.85%)was the highest during accelerated storage.To sum up,the nutrients in the formula were relatively stable,and their levels met the requirements of the Chinese national food safety and labeling standards.关键词
特殊医学用途婴儿配方乳粉/营养素/稳定性/衰减率Key words
infant formula for special medical purposes/nutrient/stability/loss rate分类
轻工纺织引用本文复制引用
郑华艳,华家才,姜艳喜,管雪青,储小军..早产/低出生体质量婴儿配方乳粉的稳定性[J].乳业科学与技术,2025,48(5):62-66,5.基金项目
杭州市农业和社会发展重点项目(202203A11) （202203A11）
