轻工学报2025，Vol.40Issue(5)：64-71,8.DOI:10.12187/2025.05.008
基于感官导向的苹果浓缩汁膜分离精加工产品开发
Development of membrane-separation fine-processed products for apple juice concentrate based on sensory orientation
摘要
Abstract
In order to develop diversified apple juice concentrate flavor products and improve the functional specificity of the products,the self-developed apple juice concentrate was refined using multi-stage membrane separation.Apple characteristic flavor groups with prominent style characteristics were identified through sensory evaluation and subjected to recombination experiments.The aroma release of recombined products with better sensory evaluation results during cigarette smoking was simulated and analyzed using Py-GC/MS.The results showed that when the apple juice concentrate was separated sequentially using three-stage membranes,the 50 nm membrane retention solution had a prominent effect on improving taste and sweetness,the 50 kDa membrane retention solution could enhance the aroma and richness of cigarettes,and the 2 nm membrane retention solution significantly highlighted the fruity and sweet aromas.By adjusting the combination ratios of the three characteristic flavor groups,recombinant products with better effects than the apple juice concentrate before separation can be obtained.The pyrolytic products of the preferred recombined products are mainly composed of heterocyclic compounds and cyclopentanone compounds,exhibiting aroma types such as caramel-like,sweet,and fruity.This study has developed diversified and characteristic flavor products based on apple juice concentrate,providing a reference for the development of fine-processed products of natural tobacco flavors.关键词
苹果浓缩汁/膜分离/特色风味组群/重组产品/感官导向Key words
apple juice concentrate/membrane separation/characteristic flavor group/recombined products/sensory-orientation分类
轻工纺织引用本文复制引用
务文涛,杨春强,崔凯,史清照,董振山,徐石磊,李炎强,张文娟..基于感官导向的苹果浓缩汁膜分离精加工产品开发[J].轻工学报,2025,40(5):64-71,8.基金项目
中国烟草总公司重点实验室项目(110201903001) （110201903001）
广西中烟工业有限责任公司资助项目(GXZYCX2022A007) （GXZYCX2022A007）
