食品科学2026,Vol.47Issue(4):17-26,10.DOI:10.7506/spkx1002-6630-20251015-084
食品小业态处罚裁量问题研究——以"芹菜案"展开
Discretionary Penalties in Small Food Businesses:An Analysis Based on the"Celery Case"
摘要
Abstract
The exposure of the"Celery Case"in Shaanxi has sparked public scrutiny over administrative rationality,revealing a disconnect between legitimacy and reasonableness within the intersecting domains of food safety and small business regulation.The case highlights two fundamental contradictions:the disparity between the value of goods involved and the severity of penalties,and the tension between punitive sanctions and the principle of restraint.The root causes lie in the inherent characteristics of small food businesses and overriding legal provisions that amplify monetary discrepancies.The mechanical application of administrative penalties and courts'deferential stance based on the professionalism of administrative agencies render discretionary power in administrative sanctions impracticable.By re-examining the standard of"proportionality"using the principle of proportionality and credit-based regulatory measures,improving transparency in automated decision-making mechanisms,and permitting appropriate appeals and deviations by law enforcement officers,we can redesign the discretionary framework to enhance administrative rationality.关键词
食品小业态/行政处罚/行政裁量/裁量机制Key words
small food businesses/administrative penalty/penalty discretion/discretion mechanism分类
社会科学引用本文复制引用
肖平辉,王佳阳..食品小业态处罚裁量问题研究——以"芹菜案"展开[J].食品科学,2026,47(4):17-26,10.基金项目
国家社会科学基金面上项目(19BFX164) (19BFX164)